Steps to Make Quick fix Vegetable Chow-Mein in 25 Minutes for Mom

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick fix vegetable chow-mein. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Quick fix Vegetable Chow-Mein is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Quick fix Vegetable Chow-Mein is something which I have loved my whole life.

There are countless Chow Mein versions in this world, this is my easy Vegetable Chow Mein take on this dish. The healthy Chow Mein recipe will come handy when you. Vegetable chow mein is here to deliver on all of that.

To get started with this particular recipe, we must first prepare a few components. You can cook quick fix vegetable chow-mein using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick fix Vegetable Chow-Mein:

1. Make ready 2 packets beef noodles
2. Take 2 eggs
3. Make ready 5 florets of cauliflower head
4. Take 5 florets of brocolli
5. Get Diced pineapples (optional)
6. Prepare leaves Leek onion
7. Prepare Spices to taste(tandoori masala, garam masala and mixed spices)
8. Make ready 1 tablespoon white vinegar
9. Make ready 1 tablespoon soy sauce (optional)

Chow mein is a versatile dish that can be adapted to suit your preferences. Beef, shrimp or pork can be substituted for the chicken, and crispy noodles can be used instead of soft noodles. The beauty about chow mein is that you can really use whatever vegetables you like. Is this vegetable chow mein authentic?

Instructions to make Quick fix Vegetable Chow-Mein:

1. Place the noddles in boiling water until soft. Do not overcook. After, soak them in ice cold water for about 5 min and drain them
2. Cut your cauliflower and brocolli florets into small pieces. Wash them and place them in a food processor or a chopper and grind till they are into small pieces resembling couscous.
3. Put some generous oil in a pan, fry your leek leaves for a min, break in two eggs and stir till cooked
4. Add in your cauliflower and brocolli pieces. Stir vigorously till crispy and brown.
5. Add in your spices, soy sauce and vinegar to balance the sweetness of the pineapples. Stir and add pineapples then mix.
6. Add in your noddles and stir for 3 min. Serve immediately with your favourite sauce. Enjoy

Growing up, when we were treated to a Chinese restaurant or take-out, I often opted for chow mein. It was consistently tasty, and everywhere had it on the menu. It followed a rough pattern and there were rarely any nasty surprises. Loaded with fresh vegetables and with Chinese seasonings, this tasty vegetable chow mein recipe comes from cookbook author Farina Kingsley. She says: "I love this classic stir-fry noodle dish.toss in any variety of fresh vegetables and slices of leftover roast chicken or steak for a hearty one-dish.

So that is going to wrap it up with this special food quick fix vegetable chow-mein recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!