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How to Make Skillet Enchiladas in 19 Minutes for Young Wife | Easy Cooking Guide

How to Make Skillet Enchiladas in 19 Minutes for Young Wife

Francis Griffin   06/10/2020 14:18

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Skillet Enchiladas
Skillet Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, skillet enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Skillet Enchiladas is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Skillet Enchiladas is something which I have loved my whole life. They are nice and they look fantastic.

Make dinner easy with this one-pot vegan enchiladas skillet recipe. Made with butternut squash and black beans for a seasonal hearty gluten-free dinner. We recently got back from a cruise on What's my point?

To get started with this recipe, we have to prepare a few components. You can cook skillet enchiladas using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Skillet Enchiladas:

  1. Make ready 1 tbsp vegetable oil
  2. Take 12 corn tortillas
  3. Prepare 1 small yellow onion, diced
  4. Take 1 lb ground beef
  5. Prepare 1 Salt and pepper (to taste)
  6. Make ready 1 can (28oz) red enchilada sauce
  7. Get 1 can black olives
  8. Make ready 2 cup shredded cheese
  9. Make ready 1 sour cream for topping

Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. So much more satisfying than regular enchiladas, we promise. Spread thin layer of enchilada sauce over bottom of a large oven-safe skillet.

Instructions to make Skillet Enchiladas:

  1. Cut a dozen corn tortillas into bite size pieces.
  2. Heat vegetable oil in skillet on med high heat and pan fry tortillas until slightly toasted and lightly crispy.
  3. Remove from pan and brown onions and ground beef in same skillet, seasoning ground beef to taste, until ground beef is completely cooked and onions are softened.
  4. Add large can of enchilada sauce and simmer for a few minutes.
  5. Then add tortillas back into pan and stir.
  6. Top with black olives, shredded cheese and sour cream.

Place a single layer of tortillas. This enchilada skillet is a riff off shakshuka and this curried tomato egg recipe. The sauce is an enchilada sauce that I quickly throw together. And there aren't many ingredients beyond that. Doesn't the term skillet meal make you feel warm and cozy inside?

So that is going to wrap this up with this exceptional food skillet enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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