How to Make Chinese Salty Fish Chicken Fried Rice 咸魚雞粒炒飯 in 18 Minutes for Mom

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese salty fish chicken fried rice 咸魚雞粒炒飯. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chinese Salty Fish Chicken Fried Rice 咸魚雞粒炒飯 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chinese Salty Fish Chicken Fried Rice 咸魚雞粒炒飯 is something which I have loved my entire life. They are fine and they look fantastic.

.and Chicken Fried Rice 材料有雞髀肉兩隻,白飯一碗, 生菜,蔥,咸魚,雞蛋,薑,蒜頭 The ingredients are chicken chop, a bowl of rice, lettuce, green onion, salted 撈起,現在開始炒飯 Transfer the chicken to another bowl and start fry rice now. 先放入蛋液First put the egg liquid 加入已經有蛋漿的白飯Add rice. 薑蔥蟹煮法影片教學 附薑蔥蟹食譜 How to prepare full flavour crab casserole in Chinese cooking w/ crab casserole recipe https 〈 職人吹水〉 咸魚雞粒鮑魚炒飯Salted fish, chicken, abalone, fried rice 中英文字幕. 職人吹水. Fried Rice With Chicken And Salted Fish. Flavours Of Asia. 張媽媽【鹹魚雞粒炒飯】秘技食譜，在家也能炒出茶餐廳的風味，希望大家喜歡!請Like我的Video和訂閱我的頻道啊!如喜歡的話，請分享給朋友家人。謝謝。 MamaCheung's "Salted Fish Chicken Fried Rice".

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese salty fish chicken fried rice 咸魚雞粒炒飯 using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Salty Fish Chicken Fried Rice 咸魚雞粒炒飯:

1. Get 1 piece salty fish 梅香鹹魚
2. Get 1 pc Chicken Steak
3. Make ready chives
4. Take 2 tsp minced ginger
5. Prepare 2 tsp light soya sauce
6. Make ready 1/2 salt
7. Make ready 1/2 white pepper
8. Prepare 1 tsp corn starch
9. Take 1 capful of Shaohing wine
10. Get small amount of shredded lettuces (optional)
11. Take 4 eggs beaten
12. Take Big bowl of overnight cooked rice (3 cups)

You might think you can't have it while you're staying safe at home.. Fried Rice (咸魚雞粒炒飯)Salted fish and diced chicken is a wonderful combination for making fried rice. The finished fried rice is full of fragrance from the salted fish. Transparent: This pictorial is To say it was fragrant and salty is an understatement!

Steps to make Chinese Salty Fish Chicken Fried Rice 咸魚雞粒炒飯:

1. Salty fish get 梅香鹹魚. This type of fish will turn flaky when cooked. Show it to chinese peeps and they will know what you need.
2. Defrost and cut chicken in cubes. Remove the yellow fat if u see them. You can remove the the skin if you like so up to you. As for the salty fish 梅香鹹魚, remove bones and skin, cut in chunks.
3. Add 1 tsp of light soya sauce, 1/2 tsp salt, 1/2 tsp white pepper, 1 tsp corn starch. Mix well and set a side.
4. Med High heat, little oil and pop chicken cubes into pan. Add 1 capful of Xhaohing wine. (This will remove the frozen taste)
5. Cooked until its slightly golden brown. Remove from pan.
6. Same pan (Im lazy to wash pan) Med Heat add little oil with minced ginger for 30 secs. Add salty fish and saute it for 1-2 mins as it will be little flaky. Then add rice and stir fry it for 3-5mins until rice seperates. Overnight rice is much easier to break apart than just cooked ones. (If you only have just cooked rice place it in "freezer" at least 4-6hrs) Then throw in the chicken bits and stir fry it for a few minute until rice slighty dry.
7. Change to Low Heat - make a hole in the middle n pour in egg mix. DO NOT mix with rice yet or rice will be sloggy.
8. Just cooking like scrambled eggs in the middle forming lumps until its 70% cooked like right side picture. Switch to High Heat - Add 1 tsp of light soya sauce and Mix rice n eggs and Stir Fry until rice is little dry. Taste it. Add little salt if needed.
9. Throw in chives turn off stove and mix well. (if add lettuces you can throw them in stir for 1 min then add chives)
10. Done!

It's an acquired taste, which I slowly developed. For many Chinese and ABCs (American-born Chinese), this Cantonese chicken and salted fish fried rice dish is an absolute no-brainer. But for those of you still here…another big reason to make it yourself is that restaurants never give you enough of the salty fish—sometimes to the point where. shrimp rice recipes, chicken fried rice, chicken and rice recipe, chinese rice, shrimp fried rice recipe, rice ball recipe, chinese rice recipe, easy Clay Pot Chicken Fried Rice, Gujarati Baingan And Stuffed Fish Cutlets by Zubaida Tariq. Wu's Grubbing - Salty fish & Chicken fried rice. Kai's Delight specializes in authentic chinese cuisine.

So that’s going to wrap it up for this special food chinese salty fish chicken fried rice 咸魚雞粒炒飯 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!