Simple Way to Prepare Burnt garlic chicken noodle soup in 29 Minutes for Beginners

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, burnt garlic chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Burnt garlic chicken noodle soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Burnt garlic chicken noodle soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook burnt garlic chicken noodle soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Burnt garlic chicken noodle soup:

1. Take 500 gms boiled chicken
2. Make ready 6-7 garlic cloves
3. Take 1 Small bowl of sweet corns
4. Get some noddles
5. Take 1 onion finely chopped
6. Take as required Chicken stock
7. Prepare as required Soya sauce, vinegar, salt and blackpepper
8. Prepare little Little olive oil
9. Take as required Corn starch

This dish is so quick to make, and very garlicky. You can see my addiction to garlic from my last garlic tomato chicken roast recipe. But in this Drain in a colander and set aside. Take burnt garlic in a pestle and mortar and crush them coarsely.

Instructions to make Burnt garlic chicken noodle soup:

1. In a kadhai add oil. When oil becomes hot and finely chopped garlic and fry it till it turns brown.
2. Then add one by one the finely chopped onion, sweetcorns and shredded chicken and saute it.
3. Then add the chicken stock.
4. Then add the noddles, soya sauce, vinegar and let the noddles boil.
5. When the noddles are fully cooked and corn starch (dilute it in water and then put it in the soup). Let it boil once add salt and black pepper powder.
6. Ready to serve.

Heat oil in a large wok, always cook noodles on high heat. Chicken noodle soup never gets old. If you don't have udon for this recipe, use rice noodles or regular old spaghetti. A small knob of fresh turmeric can Recipe Preparation. Place chicken, onions, garlic, ginger, bay leaves, turmeric, peppercorns, coriander seeds, and several pinches of salt in a large pot.

So that’s going to wrap this up for this exceptional food burnt garlic chicken noodle soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!