Steps to Make Tuna fried rice in 26 Minutes for Beginners

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This Tuna Fried Rice using canned tuna and rice is my latest favourite. I'm also always looking for ways to get my boys to eat more fish. This tuna version ticks both boxes!

Tuna fried rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Tuna fried rice is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have tuna fried rice using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tuna fried rice:

1. Prepare 8 oz long grain rice (easy cook is good)
2. Take 2 eggs
3. Make ready 2 tbsp milk
4. Get 4 salad onions , thinly sliced
5. Make ready 2 can tuna (160 gm)
6. Get Soy sauce
7. Make ready 4 oz cooked peas (frozen or fresh)

Easy kimchi tuna fried rice recipe! Koreans usually cook fried rice when their fridge is nearly empty This recipe is a great example of those. 🙂 Kimchi fried rice with tuna! I often make kimchi fried rice. Kimchi fried rice is one of my favorite recipes use kimchi for cooking.

Steps to make Tuna fried rice:

1. Cook the rice as per packet instructions, rinse under cold water and drain well
2. Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork
3. See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok
4. Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan
5. Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion.
6. Drizzle in soy sauce and stir gently.
7. Add tuna and peas and stir through until hot
8. Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish.
9. You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either

It's delicious and takes only a I hope you enjoy making this tuna kimchi fried rice. If you like this recipe, please leave a rating and. But this Tuna Fried Rice IS my spell. I believe that everyone needs a clean-your-pantry-and-fridge kind of recipe, and I can't think of something easier than this fried rice. A good fried rice recipe is dinner gold, do you agree?

So that’s going to wrap it up for this exceptional food tuna fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!