Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy ahi tuna tacos. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Ahi Tuna tacos is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy Ahi Tuna tacos is something that I’ve loved my whole life.
Ahi Tuna Tacos loaded with cabbage, cilantro, radishes and topped with a spicy Sriracha mayo. I am a huge taco lover. Wrap anything up in a toasted flour tortilla and odds are i'll eat it.
To begin with this particular recipe, we have to prepare a few components. You can cook spicy ahi tuna tacos using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Ahi Tuna tacos:
- Get 8 oz ahi tuna steaks
- Make ready 4 small white corn tortillas
- Prepare 2 tbsp fat free sour cream
- Get 1/2 cup diced broccoli
- Prepare 1/2 cup diced cabbage
- Make ready 1 tbsp cayenne pepper
- Make ready 1/2 tbsp black pepper
- Take 1 tbsp crushed red pepper flakes
Today we're taking fish tacos to the next level! All Reviews for Seared Ahi Tuna Steaks. Not only does the combination of silky rare tuna and creamy avocado fit a boatload of healthy fat into the palm of your hand, but the flavors are tough to beat, especially when crowned with a spicy slaw and the tang of a few pickled onions. Forget the fried version: This is your new fish taco.
Steps to make Spicy Ahi Tuna tacos:
- Combine dry ingredients in bowl and mix
- Cover tuna steaks in rub.
- Heat skillet on high and add tuna. Sear on each side for 1 to 2 minutes each side
- Build tacos and enjoy
Spice-Rubbed Seared Tuna Steaks With Balsamic Reduction. Ahi is the Hawaiian name for yellowfin and bigeye tunas. Both of these types of tuna have flesh that ranges in color from pink—usually found in smaller fish—to a deep red found in larger fish that live deeper in the ocean. · Ahi Tuna Tacos loaded with cabbage, cilantro, radishes and topped with a spicy sriracha mayo. Try this ahi tuna taco recipe seasoned with wasabi cream and homemade mango avocado salsa! Ahi tuna is type of tuna that is divided into two different species: yellowfin and bigeye.
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