Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, black jamun sorbet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black Jamun Sorbet is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Black Jamun Sorbet is something which I’ve loved my whole life.
Here we came with simple sorbet with a great fruit Balck jamun. it has lot of content like hemoglobin,iron, vitamin c. its helpful for diabetics. Black jamun (Scientific name - Syzygium cumini) also known as "Naaval pazham" in Tamil or Jambul or Jambolan has been used to treat diabetes for a long time. Kill diabetes,eat this wonder fruit,blackjamun, healthy village food easy planter ideas/funnel planter /hanging planters/organic garden.
To begin with this recipe, we must first prepare a few components. You can cook black jamun sorbet using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Black Jamun Sorbet:
- Take 12-14 fresh jamun
- Prepare 1/2 cup sugar
- Get Pinch black salt
- Get Pinch black pepper
- Prepare 1 small lemon juice
It is an important minor crop. Jamun is a black plum that aids in skin care & weight loss, relieves stomach pain, & boosts immunity. It can be used in salads, desserts, juices, & smoothies. Also Known As Kala Jamun, Jambol, Java Plum.
Steps to make Black Jamun Sorbet:
- Squeeze the jamun with your hands and extract all the seeds.Puree and strain the pulp through a sieve.
- Add the sugar, black salt, pepper powder and lemon juice to the mixture and mix well.
- Chill well in a cake or bread mould(as shown in the picture below).Keep in the freezer overnight and make sorbet.Refreeze it to firm a little and slice or scoop and serve. Enjoy it with freshly cubed fruits.
Top with a few gulab jamun and a scoop of watermelon sorbet. Black Plum, commonly known as 'Jamun' fruit, looks small but can do wonders. Many of us are Best combination of Jamun is to pair it with plain or black salt, sprinkled over it. Method: Blend the ingredients in a juicer. Garnish with chunks of Jamuns and add a few ice cubes.
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