How to Prepare Spicy Asian Slaw With Shrimp in 20 Minutes for Mom

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy asian slaw with shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This Asian Slaw is packed with crisp veggies and fresh cilantro and is tossed in a creamy Thai peanut dressing. This is the perfect side dish for grilled chicken or shrimp, and it's so easy to make! Crisp cabbage salads/slaws are the best!

Spicy Asian Slaw With Shrimp is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy Asian Slaw With Shrimp is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Asian Slaw With Shrimp:

1. Take 1 packages Coleslaw mix
2. Prepare 1 Red bell pepper, sliced thin
3. Get 8 oz Sugar snap peas, sliced
4. Prepare 1/2 Red onion, diced
5. Prepare 1 lb Medium size shrimp, cooked/shelled
6. Take 1 as needed Peanuts or chow mein noodles, optional topping
7. Get dressing
8. Take 1/2 cup Soy sauce
9. Get 1/4 cup Or less, sesame oil
10. Take 1 tsp Sugar
11. Get 1 tsp Ginger paste or 1 teaspoon ginger powder
12. Take 1 tsp Red pepper flakes

Heat a drizzle of oil a large skillet over medium high heat. Keywords: spicy shrimp tacos, shrimp taco recipe, garlic lime slaw. Spicy Sriracha Shrimp Tacos are fast, flavorful, + topped with a zesty Cilantro Lime Slaw that will rock yours socks! Spoiler alert: The moment these spicy shrimp tacos entered my face I lost all fear of the shrimptastrophe my husband unleashed on our home because OMG THESE TACOS!

Instructions to make Spicy Asian Slaw With Shrimp:

1. Mix the dressing ingredients an set aside
2. In a large bowl, toss all remaining ingredients, except peanuts
3. Mix dressing with salad, tossing well to coat all
4. Allow to marinate in the fridge for a while before serving
5. Top with peanuts or chow mein noodles if desired

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