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Steps to Make Fried Rice with Leftover vegetables in 14 Minutes for Family | Easy Cooking Guide

Steps to Make Fried Rice with Leftover vegetables in 14 Minutes for Family

Russell Chandler   16/05/2020 04:01

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Fried Rice with Leftover vegetables
Fried Rice with Leftover vegetables

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fried rice with leftover vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

What to do with leftover vegetables? This quick and easy fried rice recipe transforms leftover rice into a complete meal with the addition of vegetables, scrambled eggs, and soy sauce. Any leftover rice that you use for this recipe should be refrigerated within a couple of hours of cooking it.

Fried Rice with Leftover vegetables is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Fried Rice with Leftover vegetables is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have fried rice with leftover vegetables using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Leftover vegetables:

  1. Make ready 200 g Rice
  2. Get 1 Carrots
  3. Prepare 1 Green Onions
  4. Get 1/4 Green Paprika
  5. Prepare 20 g Bacon
  6. Take Eggs (if you wish)
  7. Make ready Lettuce (if you wish)
  8. Make ready 1 tsp Soy sauce
  9. Make ready Salt/Pepper
  10. Get 1 tsp Chinese paste (if you have some)

Fried rice can be an easy and delicious meal that can be made from leftover rice, but not everyone knows how to make it. This recipe is a basic outline of To make fried rice from leftover rice, start by slicing any vegetables that you want in your fried rice. In a separate bowl, whisk some eggs, add salt. Did you have a leftover rice and you did not know what to do with it?

Steps to make Fried Rice with Leftover vegetables:

  1. Let's use leftover vegetables! This time, we have carrots, green onions, paprika, bacon and rice.
  2. If it's not enough, please add some vegetables. Finely chopped.
  3. Put the oil in a frying pan, stir fry the bacon first, then add the vegetables. Fry it further.
  4. Next, add rice and fry it further. You can add eggs and lettuce if you like. Add salt, pepper, soy sauce and if you have Chinese paste, add it too.
  5. Use a bowl to fill up. Voila!

Well,this is an easy and delicious recipe on how to use your leftover rice for another meal. I am fond of eating vegetables that my father is sometimes scared when I am at home because he does not like vegetables a lot. Fried rice is one of my favorite ways to use up leftovers and give new life to leftover rice, meat, or veggies. Easy Leftover Pork Fried Rice only takes Note: Cold cooked leftover rice works much better for fried rice than freshly cooked, and it's also important for the final texture to let the rice sit. Versatile - There are so many different ingredient combinations you can use, both with vegetables and proteins.

So that is going to wrap it up with this special food fried rice with leftover vegetables recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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