Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, easy egg biryani👩🍳. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
EASY EGG BIRYANI👩🍳 is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. EASY EGG BIRYANI👩🍳 is something which I’ve loved my entire life.
Egg biryani recipe - Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani. This post includes instructions to make it in a pressure cooker, pot & Instant pot. This is one of the most easiest, delicious and flavorful biryani that you can make at home with very few basic ingredients.
To begin with this particular recipe, we must prepare a few components. You can have easy egg biryani👩🍳 using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make EASY EGG BIRYANI👩🍳:
- Get Basmati Rice
- Make ready Eggs
- Take Ginger Garlic Paste
- Get Green Chilies slit
- Prepare big onion sliced
- Get Whole spices
- Get yoghurt
- Prepare Turmeric
- Take Red Chilli Powder
- Prepare Coriander Powder
- Make ready Biryani Masala
- Prepare Fennel
- Take cumin
- Take peppercorn
- Make ready Oil
- Prepare Salt as required
This anda biryani recipe involves little effort, but produces amazing results. Egg Biryani Recipe - Easy Muttai Biryani - Tami Nadu style Egg Biryani Recipe - How to make Egg Biryani Stove Top Method - Mutta Biryani - Tamil Style Mutta Biryani - Biryani Recipes - South Indian Egg Biryani Recipe - Egg Biryani - namma veetla we call it mutta biryani. This one is a little closer to me, because its easy plus a quick one as its cooked in a rice cooker which. Follow this easy Egg Biryani recipe with step by step instructions!
Steps to make EASY EGG BIRYANI👩🍳:
- 👉 Boil n Cook Basmati Rice along with cinnamon, Bay Leaf, Cloves,a little salt for 10-15 minutes or until 80% of rice cooked. Drain and keep aside to cool.
- 👉Boil the eggs, cool, peel and give some slits on them and keep them aside.
- 👉Heat a pan with a tbsp of oil, add a tsp of fennel seeds, cumin, peppercorns. Add sliced onions & green chillies. Saute well. Add ginger/garlic paste and saute well. Add salt, turmeric, red chilli powder, coriander powder, garam masala or Biryani masala and stir everything nicely. Add the eggs and fry for few seconds. Now add 4-5 tbsp of smooth curd and coriander leaves. Saute until oil separate and then add the rice and toss well. Add a tbsp of ghee, fried onions and chopped coriander leaves
- 👉Serve hot with a preferred salad of your choice 😋👩🍳.. - Note: Leftover rice can also be used🥰
If you love fragrant rice recipes with eggs, you must give this easy Egg Biryani recipe a try. Perfect for the days when you are looking for a one-pot meal that will be ready in a jiffy, this egg biryani recipe will become your favourite.. Egg biryani is easy & quick to make compared to all the biryani whether it is chicken or mutton biryani. You need not wait for them to get marinated like chicken biryani or mutton biryani. In this Egg Biryani recipe, the traditional dum cooking technique is used.
So that’s going to wrap this up with this special food easy egg biryani👩🍳 recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
