Guide to Prepare Mutton biryani masala in 33 Minutes for Family

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mutton biryani masala. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Mutton biryani masala is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mutton biryani masala is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mutton biryani masala using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton biryani masala:

1. Take Mutton washed
2. Make ready curd
3. Get ginger garlic paste
4. Get red chili powder
5. Take coriander powder
6. Prepare tarmaric powder
7. Get garam masala
8. Make ready tomato chopped
9. Make ready onion chopped
10. Make ready ml
11. Make ready basmati rice
12. Get green cordamam
13. Make ready clove
14. Make ready black pepper
15. Take " cinnamon sticks
16. Get bayleaf
17. Prepare black cordamam
18. Take star anees
19. Get cumin seeds
20. Prepare Few drops casar colour
21. Get milk
22. Take ghee
23. Prepare Some coriander leaves mint leaves for garnish
24. Get Few drops rose water

Juicy pieces of mutton tenderized & doused in my homemade Biriyani masala powder, layered with extremely fluffy Basmati Rice & than cooked in the oven. No more mushy rice & boring Biryani ever. Learn how to prepare Mutton Biryani at home with the amazing tips shared & a Video to watch. Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors.

Instructions to make Mutton biryani masala:

1. For Marenate Mutton add curd ginger garlic paste salt red chili powder coriander powder turmeric powder garam masala mix well and keep in freezer 2_3 hours/ take a pan add oil add onion lightly golden brown then add marinade Mutton and add cumin seeds black paper green cordamam clove and bayleaf and stir cook well then to tender Mutton
2. Now add coriander leaves mint leaves green chili mix and keep aside/ take a pan add water and add cinnamon stick black cordamam star anees bayleaf salt and cook after boil add sock rice and cook 80 % and drain water in rice and keep aside/ take a pan sprinkle rice and Mutton layer and again rice and Mutton and garnish casar colour and coriander mint leaves and sprinkle milk and rose water and ghee and with cover keep for 10 minutes full Flame and 20 minutes slow Flame
3. Ready to serve with raita
4. Enjoy with your family take care eat well see you again with next recipe bye

It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling. Making Mutton Biryani wouldn't get any easier!!! Check out this weeks blogging tip above the recipe. Heat ghee in a wide and deep pan & splutter whole masala (cinnamon, cardamom and cloves). Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks.

So that’s going to wrap it up with this exceptional food mutton biryani masala recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!