Recipe of Green Bean Casserole in 13 Minutes for Beginners

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, green bean casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great!

Green Bean Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Green Bean Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have green bean casserole using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Take 3 can 14.5 oz each french cut green beans, drained
2. Prepare 1 can 10.5 oz cream of mushroom soup
3. Make ready 3/4 cup milk
4. Get 1 dash black pepper
5. Prepare 1 1/2 cup French fried onions

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Try this green bean casserole and get more comfort food recipes and ideas from Food.com.

Instructions to make Green Bean Casserole:

1. Preheat oven to 350°F
2. Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
3. Carefully remove from oven, stir.
4. Top with French fried onions. Bake additional 5 minutes.

This green bean casserole is a family tradition. My grandmother makes this every Thanksgiving. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. A great side dish for a holiday or any day.

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