How to Prepare Not Your Grandma's Green Bean Casserole! in 19 Minutes for Family

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, not your grandma's green bean casserole!. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Not Your Grandma's Green Bean Casserole! is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Not Your Grandma's Green Bean Casserole! is something which I have loved my entire life. They are nice and they look fantastic.

You know that green bean casserole that a lot of families always have for the holidays, the one with the cream of mushroom soup and the crunchy French's onion topping? Well, this is not that casserole.lol. Actually, in our family, we never did have that casserole at our family holiday dinners.

To get started with this recipe, we must prepare a few ingredients. You can cook not your grandma's green bean casserole! using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Not Your Grandma's Green Bean Casserole!:

1. Prepare 4 can green beans (I prefer french style)
2. Take 2 can cream of mushroom soup
3. Prepare 1/2 packages bacon, cooked and crumbled
4. Take 1/4 cup sharp cheddar cheese
5. Prepare 3 tbsp horseradish
6. Take 2 tbsp sour cream
7. Get regular or panko bread crumbs (either will work, panko gives more crunch)

The Kitchen Thanksgiving Live: Green Bean Casserole. My grandma's green bean casserole is better than your green bean casserole. Does yours use a stick a butter and enough cheese to finish clogging I have made a few adjustments to her original, but not big ones. On occasion I have made this using homemade cream of mushroom and fresh green.

Steps to make Not Your Grandma's Green Bean Casserole!:

1. Mix sour cream, soup, and horseradish together in a bowl. Add in green beans and mix well. Make sure green beans are coated.
2. Place mixture in casserole dish. Bake at 350 for 25 minutes.
3. Remove from oven and top with panko bread crumbs, crumbled bacon and cheese. Bake until cheese is melted. Serve immediately.

When I try to cook my grandma's green bean casserole, I call on all my senses. She always worked off the recipe on the French's can—now a French's In the years I've spent cooking this recipe, those are the two constants: everything in the French's recipe (similar but not identical to the Campbell's. A rethought Thanksgiving classic to pitch to Grandma. LauriPatterson / Getty Images. "Green beans are loaded with fiber and vitamin C," says Miranda Hammer, "and should occupy a lot of the real estate on your plate." Make the classic green bean casserole for Thanksgiving. I trade canned green beans for fresh it gives it a wonderful fresh taste.

So that’s going to wrap this up with this special food not your grandma's green bean casserole! recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!