How to Prepare Home made bread in 29 Minutes for Mom

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, home made bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bread made with milk browns more easily than bread made with water, as lactose or Delicious homemade sandwich bread with no preservatives. I wish I could share the. Wholemeal and white bread made easy at home.

Home made bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Home made bread is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have home made bread using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Home made bread:

1. Prepare 500 g strong bread flour
2. Make ready 7 g sachet of fast action dried yeast
3. Take 1 tsp fine salt
4. Make ready 300 ml warm water
5. Prepare 2 tbsp sunflower oil
6. Get 1 tbsp honey
7. Take tin Butter for greasing

Tastes so much better than store bought and is easy to make too. Bread and butter pudding is one of those traditional British desserts that everybody loves. The pudding is made from slices of stale buttered bread layered in an oven dish with a liberal scattering of raisins. Homemade bread can be made many ways.

Steps to make Home made bread:

1. Tip the flour into a bowl and mix in the yeast and salt. add the warm water, oil and honey, mix together to make a soft dough.
2. Tip dough onto a lightly floured surface and let it test for 5 minutes. Afterwards knead the dough for at least 10 minutes then let it rest again for another 5 minutes
3. Get a 2lb tin and lightly grease it, then shape the dough to the tin, then cover loosely with a t towel or cling film and place in a warm place for approximately 1-2 hours or till the dough has risen to double its size
4. Pre heat the oven to 230c then uncover the dough and place tin in oven, bake for around 30 - 35 minutes or until golden brown.
5. After baking, tip the bread out of tin, and tap the bottom, if sounds hollow, its cooked if not replace back in tin and place back in oven till its done
6. After its done. Let stand till cooled then enjoy

Common pieces of bread-making equipment include the following: Prep equipment: large mixing bowl, stand mixer with dough hook. Freshly baked bread, still warm from the oven, sliced thick, slathered with real butter and topped with some homemade strawberry jam or slices of thick cheese, delicious! See more ideas about Recipes, Homemade bread, Bread recipes. Learn how to bake bread and find the best homemade bread recipes to get started. See more ideas about Cooking recipes, Bread and Food recipes.

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