Guide to Prepare Chicken Chimichangas in 25 Minutes for Mom

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken chimichangas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices. Chicken Chimichangas. this link is to an external site that may or may not meet accessibility guidelines.

Chicken Chimichangas is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Chimichangas is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Chimichangas:

1. Make ready 2 lbs shredded chicken breast cooked
2. Take 8 oz. Cream cheese
3. Make ready 1 medium onion diced
4. Prepare 1 can sweet corn
5. Take 1 can black beans
6. Get 8 while wheat tortillas
7. Make ready 4 large slices of white cheddar cheese
8. Take 2 cloves garlic minced
9. Get 1 tbsp cumin
10. Prepare 1/2 tbsp paprika
11. Take 2 tbsp butter melted

You won't even miss these being fried in this oven-fried version! Make these Tex-Mex Chicken Chimichangas for a dinner your whole family will love. Top with your favorite picante sauce, salsa or guacamole. Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more.

Instructions to make Chicken Chimichangas:

1. Cook the onions in a large skillet with butter and garlic until transparent.
2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
4. Serve hot.

Much like the burrito, the chimichanga is one of the tastiest Mexican foods you can find. Heat a pot over medium heat. Add the chicken, onions, bell peppers, tomatoes, salt, and pepper into the pot. These chicken chimichangas are filled with moist and delicious Mexican pulled chicken and a The best way to hold the folded tortilla shells together when frying these chicken chimichangas is to use. These baked chicken chimichangas are healthier than the fried version, but yet still deliciously crispy from the oven!

So that is going to wrap it up with this special food chicken chimichangas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!