Recipe of Homemade khajla in 19 Minutes for Young Wife

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, homemade khajla. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Homemade khajla is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Homemade khajla is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade khajla using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Homemade khajla:

1. Make ready 1 kg maida
2. Prepare 1 cup melted ghee
3. Prepare Also ghee for deep frying
4. Make ready Maida and ghee for paste.jitne aap Bana rahe hain, us hisab se

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Instructions to make Homemade khajla:

1. Madei Mein 1cup pighla Hua ghee add Karen aur neem garam pani se normal atta gondh lain.30 min: cover kar ke rakh dein.
2. Ab atta 2 parts main divide Karen. Phir again Un 2 ko bhi half Karen. Jab tak Normal perey ban jain. Aprox: 14-16 peray ban jain ge.
3. Ab andaze se ek pyali Mein maida aur ghee ki paste banalain.(1/2cup maida lain aur itna ghee milain ke thic paste) (Lai ki tarha), ban jai.
4. Ab ek Pera lain us ko lambai main Bailey. Long strip ban jai. Ab Thora paste laga in, ek end se roll karna start Karen aur Thora stretch bhi karte jain.(lacha paratha ki tarha).Thora Thora paste bhi lagate jain. Jab ye roll complete ho jai tou us ko again 2 half kar dein.
5. Isi tarha tamam perey Bana lain.ab agr 16 baney they tou 32 ho jai ge.
6. Ab tamam perey ek ek Kar ke normal roti ki tarha belain.
7. Karhai Mein ghee garam karian aur deep fry Kar lain.
8. Is ki serving mention nahi ki.kion ke family members ke hisab se aap Bana ke rakh sakte hain.
9. Single serving ke liye, 1 cup milk garam Karen, 1tb.spoon sugar or up to taste, 1 pakwan(khajla) break kar ke add Karen.1-2 minute boil Karen.aur dish out kar lain.

Chef Afzal Nizami is the guest chef of the day on Riwayaton ki Lazzat. As he gives the expert demonstration of a homemade Meetha Khajla. Khajla makes an amazing simple Pakistani Ramadan recipe. If you are running short of time, this is the recipe to try! Lets enjoy a delicious Khajla & many other Pakistani Iftar Items in English at kfoods.com.

So that is going to wrap it up with this special food homemade khajla recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!