Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, swedish meatballs with leeks bento π±. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Do dinner and not the dishes with this one-pot Swedish meatballs recipe! You can even double the meatball recipe and freeze the extra meatballs for the next time you're craving comfort food. Swedish Meatballs Recipe – Beef & Pork Meatballs with Creamy Brown Gravy.
Swedish meatballs with leeks bento π± is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Swedish meatballs with leeks bento π± is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook swedish meatballs with leeks bento π± using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Swedish meatballs with leeks bento π±:
- Make ready 5 Swedish meat balls
- Prepare some spinach
- Get half leek
- Prepare pinch salt
- Make ready 1 bowl rice
Everyone has their own favourite recipe and many celebrity chefs serve their own versions in their restaurants. Most people will say that their mum's recipe is the best of course! Swedish meatballs are characterized by a fine texture and the addition of allspice. A smooth gravy enriched with cream is also typical of Swedish meatballs.
Steps to make Swedish meatballs with leeks bento π±:
- Prepare the leeks and spinach
- Pan fried them together
- Pick some swinish meatballs from frozen package
- Steam with some water for 10 minutes
- Sprinkle some salt and cook for another 5 minutes
You may use whipping cream or sour cream, but either way make sure to have lots of mashed potatoes, noodles, or bread to soak it up. Swedish Meatballs can totally be a weeknight dinner if you use my easy method for baking them! My goal was scrumptious Swedish meatballs that are easy enough for a weeknight meal. The thought of standing over a hot, greasy stove frying multiple batches of meatballs scares me off on most nights. Thoroughly mix all the meatball ingredients, and shape them into golf ball-sized balls.
So that is going to wrap it up with this exceptional food swedish meatballs with leeks bento π± recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
