How to Make DEGGI biryani in 33 Minutes at Home

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, deggi biryani. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

DEGGI biryani is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. DEGGI biryani is something that I’ve loved my entire life.

Degi Biryani - Rice, Biryani, Pulao Biryani is one of scrumptious dish that is highly appreciated among all age groups. In this recipe chef Rida is teaching you Degi Biryani recipe. So set your ingredients and try this recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook deggi biryani using 19 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make DEGGI biryani:

1. Take beef
2. Prepare oil
3. Get ghee
4. Get zeera
5. Prepare onions chopped
6. Take tomatoes
7. Make ready aloo Bukhara
8. Make ready basmati Rice
9. Prepare whole garam masala
10. Prepare salt for rice
11. Take salt for meat
12. Get lemon
13. Prepare potatoes
14. Take yoghurt
15. Get Few curry
16. Make ready Few coriander
17. Take orange food colour
18. Prepare ginger garlic paste
19. Make ready haldi

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Instructions to make DEGGI biryani:

1. Take oil in pan, add onion and fry it.
2. Add meat in it.
3. Add ginger garlic,curry leaves, salt, red chilli and mix it.
4. Add tomatoes and yoghurt in it.
5. Mix well.
6. Add haldi, whole garam masala, aloo Bukhara, and cook in slow flame
7. Cook in slow flame until beef done.
8. Add potatoes in it and cook it.
9. Soak rice for 1 hour
10. Add 3 litres water in pan and add salt, and boil it.
11. Add rice and cook it
12. Drain it
13. Add half rice in pan
14. Add meat masala and add lemon juice in In it.
15. Add remaining rice.
16. Add coriander, orange food colour, and ghee
17. Dum for 10 minutes
18. Serve with salad raita.

Related Searches: Degi Biryani and Hara Raita. Egg biryani recipe - Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani. This post includes instructions to make it in a pressure cooker, pot & Instant pot. This is one of the most easiest, delicious and flavorful biryani that you can make at home with very few basic ingredients. Of course the dish is best and most authentic with the freshest ingredients – but better a "quick" biryani I think than no biryani at all at the end of a long day!

So that’s going to wrap this up with this exceptional food deggi biryani recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!