How to Prepare Home made burger in 19 Minutes for Family
William Ray 30/06/2020 22:25
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Home made burger
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, home made burger. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Home made burger is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Home made burger is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have home made burger using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Home made burger:
Take Buns(Burger bread)
Make ready 2 cups flour
Make ready 3 tablespoon sugar
Get 2 tablespoon powdered milk
Make ready 1 tablespoon yeast
Get 3 tablespoon butter
Get Pinch salt
Make ready 2 eggs(1 for the recipe and 1 for egg wash)
Get 1/2 cup warm water
Make ready Sesame seed/black seed(optional)
Prepare you can make 7-8 small buns with this measurement
Take Burger patty:
Take Minced meat
Get 1 egg
Get Scotch bonnet(grated)
Take Grated onion
Take Grated fresh ginger and garlic
Prepare Seasoning and spices
Make ready Soy sauce(optional)
Prepare Other ingredients:
Take 8 eggs(depends on d number of ur buns)
Get Thinly sliced onion
Make ready Thinly sliced tomatoes
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Instructions to make Home made burger:
Starting with the burger buns,place all your dry ingredients in a large clean bowl,break in your egg then pour the warm milk and butter and knead well for about 15 minutes until soft soft and smooth.Cover it and place in a warm place to rise until it doubles in size(30-45 minutes).After it rise remove the air from the dough by punching it.
Divide the dough into 8 small balls,place it in a grease baking tray,allow it to rise again for about 15 minutes.Use the 1 egg to wash the balls and sprinkle sesame seed at the top.Pre heat the oven and bake until golden brown.Allow the buns to cool down then use a sharp knife to cut the bun horizontally,spread little amount of butter and toast the bun little.
Burger buns
Burger buns
To make the burger patties: - Combine minced meat, scotch bonnet,soy sauce,grated onion,ginger and garlic,Spices and seasoning and break in an egg.Divide it into 8 balls and make a patty.Shallow fry in a little oil until the meat is Cook all through.
Burger patties
Break the eggs and fry it one by one and keep aside.
For the burger sauce:mix 4 tablespoon of mayonnaise with 4 tablespoon of Ketchup.
To Arrange: - Spread the burger sauce then place the lettuce, then the meat patty,then the fried egg and lastly the tomato and onion,then spread the burger sauce at d top and cover with half bun.Repeat the process for the other.NB:you can use a Cheddar cheese if you want,,but I didn't use it in this recipe.Enjoy
Well, maybe that's going a little too far. home made tasty burger with meat cutlet and cheese on wooden vintage table. vertical image. copy space - Buy this stock photo and explore similar images at Adobe Stock. Picture of two hamburgers, glasses with beer on wooden table. Two young children in kitchen eating cheeseburgers smiling. Homemade hamburger buns can elevate any sandwich when made just right. Burger-making is an art that's easy to master with a few tips.
So that’s going to wrap this up for this exceptional food home made burger recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!