Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, home made bhajia. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Home made Bhajia is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Home made Bhajia is something that I’ve loved my entire life.
Bhajias are a very popular snack in Kenya and the East African region as a whole and this is as a result of the Indian influence. #fabhealthylifestyle #bhajiarecipe #homemade Hello and welcome back to Fabhealthylifestyle! Please Like, Share and Subscribe to Fabhealthylifestyle. I tried making bhajia for the first time.
To begin with this particular recipe, we have to first prepare a few components. You can cook home made bhajia using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Home made Bhajia:
- Prepare 3 large potatoes
- Make ready 2 Table spoons of gram flour
- Take Chilli
- Get Tumeric powder
- Get to taste Salt
- Make ready Dhania
- Prepare Water
Make Easy Bhajia Recipe in simple, quick and easy method, at your home and share your experience with us in the comments below. Subscribe to Mind Body Soul and catch. Maru bhajia recipe with step by step photos - crispy and tasty potato bhajia recipe. I made a few changes and tried the bhajia recipe a couple of times and it was good, so thought of sharing with all.
Instructions to make Home made Bhajia:
- Peel your potatoes and slice them into very thin slices and put them aside.
- Mix all your above ingredients into a bowl and mix them using water to form a thick paste.
- Put you potatoes into the bowl with the paste and mix well till they are all are covered with the paste.
- Heat oil in a sufuria and fry your bhajias over medium heat until golden brown
- Serve you bhajia hot and enjoy.
How to make crispy potato bhajias/aloo bhajiya/batata bhajia. Kanda Bhajia - Onion Fritters - कांदे के पकोडे - Onion Pakoda Recipe By Teamwork Food. Onion Pakora Recipe - How To Make Crispy Kanda Bhaji - Onion Fritters - Chai Diaries With Varun. Tips to successful bhajia recipe or homemade bhajias: Slice the potatoes thinly to ensure that they cook through. My lemon bhajia masala is an upgrade of my fave street food that you can make at home!
So that’s going to wrap it up for this special food home made bhajia recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
