Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bok choy stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bok Choy Stir Fry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Bok Choy Stir Fry is something that I’ve loved my whole life. They’re nice and they look wonderful.
If using bok choy, trim off the bottoms and separate into stalks. Rinse if necessary and drain on paper towels. This stir-fried bok choy recipe is a basic veggie side dish that can go with everything from Shanghainese braised pork belly to a roast chicken.
To get started with this recipe, we have to first prepare a few components. You can have bok choy stir fry using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bok Choy Stir Fry:
- Prepare 2-3 bunches Bok Choy, chopped
- Make ready 1 tbsp. oil
- Prepare 1 whole dry red chilli
- Get 1 tsp. garlic, chopped
- Get to taste salt
- Prepare 1/2 tsp. pepper powder
- Make ready 1 tbsp. sesame oil
Add the thicker white sections to the wok first, then throw in the leaf tips at. Think of mild-flavored, juicy bok choy as an invitation to experiment in the kitchen. It's especially good with earthy mushrooms. Stir Fried Bok Choy is an easy healthy side dish that is prepared in about ten minutes.
Instructions to make Bok Choy Stir Fry:
- Heat oil in a pan and temper with the dry red chilli and garlic. Saute till light brown. Now add the chopped greens and stir fry on high heat for 3-4 minutes.
- Add salt and pepper. Toss well and switch off the flame.
- Transfer to a serving dish and drizzle the sesame oil over it. Enjoy along with noodles or Chinese fried rice.
Even my picky son loves this dish. Adjust the spice to your liking and feel good about feeding your family wholesome natural ingredients. Bok choy has a wonderful, crisp texture that is reminiscent of celery. You can easily add shrimp or chicken to make a main dish, but I recommend doubling the sauce if you do so. Heat oil in saucepan over medium heat.
So that’s going to wrap it up for this exceptional food bok choy stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
