Please enable JavaScript!
Bitte aktiviere JavaScript!
S'il vous plaît activer JavaScript!
Por favor,activa el JavaScript!
antiblock.org

Simple Way to Make Mike's White Green Chile Chicken Enchiladas in 23 Minutes at Home | Easy Cooking Guide

Simple Way to Make Mike's White Green Chile Chicken Enchiladas in 23 Minutes at Home

Marcus Rios   03/11/2020 12:56

Share to:        

Mike's White Green Chile Chicken Enchiladas
Mike's White Green Chile Chicken Enchiladas

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's white green chile chicken enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

One Of Our Favorite Mexican Dishes - Green Chile Chicken Enchiladas Recipe!! Corn Tortillas Stuffed With Chicken, Cheese, Green Chile Enchilada Sauce, Sour Cream, And Green Chiles, Topped With More Sauce And Cheese! Green Chile Chicken Enchiladas are a classic American family favorite!

Mike's White Green Chile Chicken Enchiladas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mike's White Green Chile Chicken Enchiladas is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:

  1. Take ● For Your Proteins
  2. Get 4 Fat Free Chicken Breasts
  3. Get 1 (32 oz) Box Chicken Broth
  4. Get 1 tbsp Fresh Ground Cumin
  5. Take 1 tbsp Fresh Ground Black Pepper
  6. Prepare 1 tbsp Mexican Oregano
  7. Prepare 1 tbsp Kosher Salt
  8. Get as needed Water
  9. Prepare ● For Your Dry Enchilada Mixture
  10. Take 1 Can Drained Black Olives [halved]
  11. Get 1/2 Cup Cilantro Leaves [+ reserves]
  12. Prepare 1/2 Cup Chopped Green Onions
  13. Get 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
  14. Prepare 1/3 Cup Red Onions [+ reserves for topping]
  15. Get 1/3 Cup White Onions [+ reserves for topping]
  16. Prepare 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
  17. Prepare 2 tbsp Fine Minced Garlic
  18. Make ready 2 tbsp Ground Cumin
  19. Take 1 tbsp Fresh Ground Black Pepper
  20. Get 1 tbsp Hatch Green Chilie Powder
  21. Get 1 tbsp Fresh Lime Juice
  22. Get ● For Your Wet Enchilada Ingredients
  23. Take 1 (16 oz) Bucket Bueno Hatch Green Chilies
  24. Prepare 2 Cans Camplles Cream Of Chicken Soup
  25. Get 1 (4 oz) Can Hatch Green Chilies
  26. Make ready 1 Cup Sour Cream
  27. Make ready 1/8 Cup Cream Cheese
  28. Get ● For Your Enchiladas Toppers [to taste]
  29. Take 1 (4 oz) Can Hatch Green Chilies
  30. Make ready Shredded Mexican 3 Cheese
  31. Make ready Fine Minced Red Onions
  32. Get Fine Minced White Onions
  33. Take Fine Minced Green Onions
  34. Take Fine Minced Jalepenos
  35. Make ready Leaves Chopped Cilantro
  36. Get Fine Shredded Chicken
  37. Prepare Your Favorite Green Salsa
  38. Take Sliced Avocados
  39. Take Sour Cream
  40. Take ● For The Wraps [as needed]
  41. Take Warm Flour Tortillas [6"or 12"]

David Tanis shows us how to incorporate New Mexico's favorite hot pepper into cheesy enchiladas. These Green Chile Chicken Enchiladas have the perfect combination of flavors. Shredded chicken, savory salsa verde, and Monterey Jack cheese is a My main goal with these green chile chicken enchiladas was to make them healthy. To do this, I used unprocessed, simple ingredients so I could.

Steps to make Mike's White Green Chile Chicken Enchiladas:

  1. Hard boil your raw chicken breasts with seasonings for 35 minutes.
  2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
  3. Mix in your wet ingredients.
  4. Tight roll ingredients into warm flour tortillas seam side down.
  5. Cover rolls with leftover mixture and reserves.
  6. Cover dish with reserves.
  7. Cover and seal tightly.
  8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
  9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!

Tags: chicken , Dinner , green chile , green chile chicken enchiladas , Recipe. Traditional New Mexico Green Chile Stew. My cuisine of choice anytime I go out is Mexican and this easy enchilada recipe definitely satisfies! These have been one of my most popular recipes since I first posted, which I am not surprised! White Sauce Enchiladas Creamy Chicken Enchiladas Rotisserie Chicken Enchiladas Skinny Enchiladas Cream Cheese Enchiladas Turkey · One of our favorite Mexican dishes - Green Chile Chicken Enchiladas recipe!!

So that is going to wrap it up for this special food mike's white green chile chicken enchiladas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2020 Easy Cooking Guide - All Rights Reserved