Guide to Make #GA4#Week6 Royal Paneer Anjeer kofta in 18 Minutes for Family

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, #ga4#week6 royal paneer anjeer kofta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

#GA4#Week6 Royal Paneer Anjeer kofta is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. #GA4#Week6 Royal Paneer Anjeer kofta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook #ga4#week6 royal paneer anjeer kofta using 22 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make #GA4#Week6 Royal Paneer Anjeer kofta:

1. Get 9 tsp home made paneer
2. Prepare 8 tsp poha washed and soaked
3. Take 1 tsp cornflour(white)
4. Get to taste Salt
5. Make ready 1/2 tsp white pepper pd
6. Prepare 4 cashews chopped
7. Take 3 Figs soaked and chopped finely
8. Prepare 2 tsp green coriader chopped
9. Make ready For Gravy
10. Take 3 tomatoes pureed and sauted
11. Make ready 3/4 tsp ginger
12. Get 1 big green chilli
13. Get 3 kaju
14. Prepare 7 almonds soaked and peeled
15. Take 2 tsp melon seeds roasted
16. Make ready 1 tsp oil,2 tspghee
17. Get Whole spices 1 bay leaf,2 green Elaichi,dalchini 1 piece,clove1
18. Make ready 4 tsp Oil to make in Appa patra for koftas
19. Take 1/4 tsp Kashmiri chilli pd
20. Make ready 1/2 TSP turmeric powder
21. Prepare 1/4 tsp garam masala pd
22. Get 11/2 tsp dhania pd

Steps to make #GA4#Week6 Royal Paneer Anjeer kofta:

1. Make fresh paneer by curdling milk with homemade curds.
2. Heat milk nicely,when quiet hot add 3 tbsp curds.Cook for few minutes till milk curdles add 4 tbsp water for good separation.
3. Sieve paneer with siever when little cool,squeeze water.Cool it.
4. Now for koftas,mash paneer nicely,add chopped green coriander washed nicely.Add salt and pepper.Mix Poha washed and soaked in water.Add Cornflour mix nicely.
5. Chop figs for filling finely.Chop Cashews for filling in 2 koftas.
6. Make a round ball of paneer,add stuffing of Anjeer in few balls.Add chopped cashews in 2 koftas.
7. Heat Appampatra pan,add little oil in 7 cavities.Place kofta balls carefully in them.
8. Grill on one side,slowly turn over after few minutes when golden brown on one side.Similarly brown on both sides and keep aside.It takes about 10 minutes.
9. For Gravy,take pureed tomatoes sauted in Oil for 15 min.You can crush fresh tomatoes too.Add cashews,blanched peeled almonds.Add deseeded washed green chilli,add 2 tsp melon seeds.Crush for few minutes in mixer till it forms a fine paste.
10. All ingredients in mixer.
12. For Gravy,heat oil and ghee together,add zeera,add bay leaf,clove,green elaichi, cinnamon.Saute crackle zeera,add gravy paste.Saute nicely for 5 to 8 minutes.
13. Cook nicely add salt to taste,add turmeric pd,kashmiri red chilli powder, coriander powder.Cook for few minutes add garam masala.Add 1/2 cup water cover and cook for 10 minutes.Cook till gravy thickens.
14. When gravy is nice and thick add 1/4 tsp elaichi pd.Close gas.Add gravy in serving bowl.Cut Kofta in half so that anjeer and cashew is seen.Place koftas.Garnish with freshly chopped green coriander,swirl coconut milk in it.You can add fresh cream too.
15. Serve hot with roti,kulcha or Parantha.
16. Comes out very good

So that is going to wrap it up for this exceptional food #ga4#week6 royal paneer anjeer kofta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!