Guide to Make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked in 17 Minutes for Mom

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something that I have loved my entire life. They are fine and they look fantastic.

Mango Chutney Chicken wins the happy dinner awards. We've got all three of my recipe requirements going on here Before I tell you all about this Mango Chutney Chicken, can we talk about mango roses for a minute? Those are those kinds of pretty but mostly silly looking things beside the chicken.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:

1. Get 2 Chicken Breasts
2. Get 1/2 medium onion sliced
3. Take Handful large mushrooms sliced thick
4. Get 3 small peppers sliced
5. Make ready 4 Fresh Basil leaves
6. Prepare 5 Asparagus chopped in 1inch pieces
7. Prepare 1 handful small plum tomatoes
8. Get 2 heaped Tbls Mango Chutney
9. Get 1/4 cup tomato juice
10. Get 1 tbls Hot Chilli sauce
11. Get 2 tbls white wine
12. Make ready 1 tbls lemon juice
13. Make ready 1/4 tsp Black pepper
14. Get 1/4 tsp Salt
15. Get 1 tbls Runny Honey

And yes, I always make sure to have plenty. Mango Chicken is a perfect alternative to a mild Korma or a Sweet & Sour - sweet and flavoursome, with the flavours of Indian spice still really coming through - this is set to become a family favourite. This fab recipe uses our fruity Sweet Mango Chutney and Mild Spice Paste, so it has just the right. The Drum & Bugle Curry Company.

Instructions to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:

1. Sear both sides of the chicken
2. Grease the slowcooker pot then add the chicken and onions
3. Then add the coloured peppers and Chutney
4. Lemon juice
5. Then the mushrooms
6. Asparagus
7. Tomatoes
8. Tomato juice
9. Basil leaves, Honey, salt
10. Wine, Chilli sauce and Black pepper.
11. Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
12. You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.

This Indian Sweet Mango Chutney is a perfect combination of sweet-tart and I can literally eat it with all our meals/snacks or even slathered on toast. Sweet and spicy combination of mangoes, golden raisins, vinegar and exotic spices. Mango Chutney - A Pinch of This, a Dash of That. Learn how to make delightfully sweet and savoury mango chutney. This fruit preserve pairs well with rice, bread, curry, chicken, grilled meat.

So that is going to wrap it up for this exceptional food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!