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How to Prepare #GA4 #week6 #Veg Dum Aaloo 😋 in 16 Minutes at Home | Easy Cooking Guide

How to Prepare #GA4 #week6 #Veg Dum Aaloo 😋 in 16 Minutes at Home

Paul Sanchez   08/08/2020 01:08

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#GA4 #week6 #Veg Dum Aaloo 😋
#GA4 #week6 #Veg Dum Aaloo 😋

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, #ga4 #week6 #veg dum aaloo 😋. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

#GA4 #week6 #Veg Dum Aaloo 😋 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. #GA4 #week6 #Veg Dum Aaloo 😋 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have #ga4 #week6 #veg dum aaloo 😋 using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #GA4 #week6 #Veg Dum Aaloo 😋:

  1. Take Baby potatoes
  2. Take Tomatoes, onions, ginger garlic paste, cashew paste
  3. Make ready Salt, turmeric powder, red chilly powder, coriander powder
  4. Get Garam masala, magaj mari seeds, bay leaf and red dry chilly
  5. Prepare Oil, Cummins seeds, Kasuri methi

Instructions to make #GA4 #week6 #Veg Dum Aaloo 😋:

  1. Boil potatoes adding pinch salt
  2. For Gravy : Grind Tomatoes onions and magaj mari seeds and cashew
  3. Take a pan heat oil add Cummins seeds, bay leaf and red dry chilly now pour the gravy and give a nice and thick boil until the oil releases from the gravy
  4. Now add potatoes to the gravy, add kashmiri chilly powder at the end.
  5. Serve them with Paratha/Naan

So that’s going to wrap this up for this exceptional food #ga4 #week6 #veg dum aaloo 😋 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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