Recipe of Guacamole n Egg in 25 Minutes for Family

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, guacamole n egg. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Get Inspired On Our Official Site. Cristina Duffy Guacamole is one of Mexico's most well known recipes. The fame of this snack or aperitivo has extended to every corner of the globe, varying in style according to the region.

Guacamole n Egg is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Guacamole n Egg is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook guacamole n egg using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Guacamole n Egg:

1. Take 1 eggs
2. Get 1 avacado
3. Make ready 1 chopped parsley
4. Take 1 chopped cilantro
5. Prepare 1 paprika
6. Make ready 1 pinch salt
7. Take 1 pinch pepper
8. Get 1 tbsp olives

Slice eggs in half, and remove yolks to a mixing bowl. In the bowl with the yolks, combine the avocado, cilantro, green onion, and jalapeno. You can skip the tortilla chips with that bowl of guac because the best way to make guacamole the ultimate filling snack is with a hard-boiled egg. This is a two-for-one deal, where the egg is a vehicle for eating more guac, just as much as the guac is a vehicle for the egg.

Instructions to make Guacamole n Egg:

1. Cut the avacado in half, removing the pit. Spoon out a little room for the egg later.
2. Add to the avacado a pinch of salt, pepper, and some chopped cilantro.
3. With the avacado ready, place it in an oven worthy pan. Place an egg in the avacado, softly. Add chopped olives to the border of the egg. Add a pinch of paprika to the top.
4. Place the combination in he oven at 220°F for 8-10 minutes until the egg is at your desired consistency.
5. When its finished add a spoonful of sour cream to the top. Lay the chopped parsley on the dish and you're ready to serve.

The creaminess of both good guacamole and a hard-boiled egg plays so well. Or buy guacamole from the store - I used Wholly Guacamole (because it has pretty good ingredients and tastes good!). Guacamole and Egg Breakfast Bowl, Homemade mild guacamole (I held off on the garlic and fresh chillies - it is breakfast after all), sliced up egg, baby spinach and a lovely dollop of sour cream. My mom adds hard boiled eggs to her guacamole, so I thought why not add guacamole to hard boiled eggs? The results are lovely, and since I was testing them out for the blog, I actually enjoyed them for lunch.

So that is going to wrap this up for this special food guacamole n egg recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!