Recipe of Focaccia bread in 10 Minutes for Family

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, focaccia bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Focaccia bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Focaccia bread is something which I have loved my whole life. They’re nice and they look wonderful.

Our focaccia has a moist but airy crumb sandwiched between thin but ultra-crunchy top and bottom crusts, thanks to a generous amount of olive oil in the pan and on top of the dough. See how to make quick-and-easy flatbread flavored with garlic and herbs. This recipe leaves two crucial things for focaccia bread.

To get started with this recipe, we must first prepare a few components. You can have focaccia bread using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Focaccia bread:

1. Get 1/2 kg flour
2. Make ready 2 tsp instant yeast
3. Make ready 1 tbsp sugar
4. Make ready 1 tsp salt
5. Get 4 tbsp Olive oil for dough
6. Prepare 2 tbsp olive oil for topping
7. Get Warm water for kneading
8. Make ready 1/4 tsp oregano
9. Make ready 1/4 tsp thyme
10. Make ready Black olives for topping

Focaccia Bread, Our Favorite Yeast Bread To Make At Home. Focaccia is our favorite yeast-bread to make at home. It has a crisp outside and soft inside, and is perfect to serve with dinner, soups. Focaccia is a great bread that everyone should know how to make.

Steps to make Focaccia bread:

1. Mix flour yeast salt sugar 4 tbsp olive oil mix oil some herbs then knead it with warm water knead it like sticky on your finger
2. After 15 mins of kneading it will in a form of soft dough then spread in a dish - Put this dish for 2 hours at warm place
3. Then Now poke finger in this to make air out then top it with 2 tbsp olive oil and olives and some herbs
4. Put it again for 1/2 an hour now bake it for 30 mins at 200 Grill if need. I have done grilling for the colour

Focaccia bread is made with pantry staples that are mixed by hand, then let rest and folded. This focaccia bread recipe is soft, fluffy and great as an appetizer for Italian dishes. You can eat Focaccia bread any time of the day, with coffee for breakfast, with a glass of wine during meal time. Focaccia bread is made using a strong flour, such as bread flour which is high in gluten. The dough is rolled out, placed into the sheet pan and then brushed with a generous amount of olive oil..

So that’s going to wrap this up with this exceptional food focaccia bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!