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Recipe of Patato Egg Curry in 29 Minutes for Family | Easy Cooking Guide

Recipe of Patato Egg Curry in 29 Minutes for Family

Violet Owens   29/06/2020 22:43

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Patato Egg Curry
Patato Egg Curry

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, patato egg curry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cover and cook on a low flame till the potatoes. This Potato Egg Curry Recipe is inexpensive and also surprisingly very flavorful without having to add a bunch of spices. I didn't use the eggs or potatoes but added chicken and broth.

Patato Egg Curry is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Patato Egg Curry is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook patato egg curry using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Patato Egg Curry:

  1. Take 5 boil eggs
  2. Get 4 Patato cubes
  3. Take 1 onion
  4. Take 250 GM's onion
  5. Prepare 2 tsp corriander powder
  6. Make ready 1 tsp haldi
  7. Take 1 tsp garam masala powder
  8. Get 1/2 tsp salt
  9. Take 8 whole red chilli
  10. Take 1 tsp red chilli powder
  11. Make ready 2 tsp zeera
  12. Make ready 1/2 cup oil
  13. Take 2 bay leaves

Food of potato or egg or meet garnish with fine chopped coriander Curry- gravy food. Potato Egg Curry recipe is a very healthy North Indian recipe. This recipe is a great option for dinner and breakfast. Made with boiled eggs and boiled potato, this recipe is the daily doze of protein you.

Steps to make Patato Egg Curry:

  1. Oil garam Karen,
  2. Phr bay leaves, zeera, aur whole red chillies, fry Karen,
  3. Ab onion add karte golden karlien,
  4. Then pataoes, red chilli powder, haldi, corriander powder, garam masala, aur salt add karte yogart dalien,
  5. Aur 15 mins k lie low heat pe pakne dein,
  6. Jab water dry hojaye to stove close kardein aur naan k sath serve kije.

Egg and Potato curry - A simple and most delicious Indian Curry, easy to make restaurant style You might have prepared egg curry many times. But have you ever tried making with an exotic blend of. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. She usually added potatoes along with the eggs in the curry. Simple and Easy Kerala Style Egg Potato Curry.

So that is going to wrap it up for this special food patato egg curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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