Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crockpot mexican shredded chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Mexican Shredded Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Crockpot Mexican Shredded Chicken is something which I have loved my entire life.
Crockpot Mexican Shredded Chicken could not be easier to prepare with just a few ingredients all made in the slow cooker. Chicken breasts are slow cooked with your favorite salsa and spices that results in deep flavor that cooks into the chicken to make it tender and moist enough to shred. But when it comes to food and recipes, I am convinced you NEED this go-to, easy, crazy delicious Slow Cooker Shredded Mexican Chicken at your fingertips.
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot mexican shredded chicken using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Mexican Shredded Chicken:
- Take 1.5 lb chicken breasts
- Get 14 oz can rotel tomatoes
- Make ready 14 oz can chick peas
- Take 1.5 tbsp taco seasoning
Crock Pot Mexican Chicken is the perfect shredded chicken recipe for your next Mexican recipe. Packed with flavor and super tender thanks to hours in the crock pot, this recipe is sure to please! We have tacos in some variation or another a couple times a month. CrockPot Mexican shredded chicken in the slow cooker is a healthy dinner!
Steps to make Crockpot Mexican Shredded Chicken:
- Combine ingredients, stir and cook on low for 5-6 hours. I like to wait to add chickpeas for the last two hours. Shred chicken and enjoy!
- I like to serve on a bed of spaghetti squash for a healthy meal. Top with salsa, guacamole, cheese, cilantro, corn and sour cream.
Use the shredded chicken recipe for tacos, enchiladas, salads and more. We're talking slow cooker Mexican chicken thighs, a rich and smoky tomato sauce, creamy black beans, and just the right blend of spices to. A delicious Mexican crockpot corn and chicken chowder that has the same delicious flavors of Mexican Street Corn! There is nothing I crave more when Return the shredded chicken and mix. Season to taste with salt and pepper.
So that’s going to wrap this up for this exceptional food crockpot mexican shredded chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
