Steps to Prepare Single Serve Guacamole in 17 Minutes for Beginners

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, single serve guacamole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This simple blend of Hass avocados, tomatoes, onions, garlic, and fresh lime juice is guacamole at its purest. Simple ingredients like Hass avocados, tomatoes, garlic, onions, and fresh lime come together to create the perfect chunky guacamole. A single serving of guacamole to make whenever I'm in the mood for a tasty snack is the answer.

Single Serve Guacamole is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Single Serve Guacamole is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook single serve guacamole using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Single Serve Guacamole:

1. Take ripe avocado
2. Prepare Onion
3. Take McCormick guacamole seasoning (mild or hot)

Made with hand-scooped Hass avocados and no preservatives. Slice your avocados and place in a medium sized bowl. You can leave some pieces intact or mash well.. MADE FOR LIFE ON THE GO.

Steps to make Single Serve Guacamole:

1. Slice your avocados and place in a medium sized bowl
2. Mash them! I use a fork. You can leave some pieces intact or mash well. However you prefer
3. Chop up 2 TBSP of onion
4. Mix well
5. Add 4 - 5 TSP of McCormick Great Guacamole seasoning (I use mild) and stir softly so you don't mash the texture down too much.
6. Serve!

We've created an easy way to pack your favorite dips with you on the go! Portable single serve guacamole cups make lunch or any meal on the go so easy! This recipe will not only provide you the perfect serving size, but it is much healthier than the preservative, sugar filled options at the store. Coarsely chop the tomato and drain. Remove pit (hold the half of avocado with the pit in one hand, firmly but gently smack a chef's knife into the pit until the knife sinks about half inch into the middle of the pit, twist the knife and the pit back and forth to loosen the pit and remove).

So that’s going to wrap this up for this special food single serve guacamole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!