Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, focaccia. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough. Focaccia can be used as a side to many meals or as sandwich bread. Focaccia al rosmarino (focaccia with rosemary).
Focaccia is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Focaccia is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook focaccia using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Focaccia:
- Prepare 240 g flour
- Make ready 2 tsp yeast
- Make ready 300 ml water
- Make ready 1 tbsp sugar
- Get 1 tsp salt
- Get Half cup Olive oil
- Get Garlic
- Make ready Basil
It has a crisp outside and soft inside, and is All-purpose flour is perfect for making focaccia bread. You can use bread flour, but the bread will be a. Focaccia is a blank canvas for delicious toppings, so feel free to experiment and get creative. This classic recipe's got fresh rosemary leaves (which get crisp like little herb chips.
Steps to make Focaccia:
- Mix sugar and yeast with warm water and allow to activate. For 10-15mins
- Afterwards add salt and oil then flour and knead for 10 minutes.
- Coat with oil and allow to prove for 1hour. Coat baking pan and knock back dough and align in baking pan dabbed with Olive oil. Coat top with more oil. Chop Basil and garlic mix with more oil and fill into bread.
- Allow to prove for one hour and bake for 20min @170.
- Thanks you
Serve our rosemary focaccia alongside pasta dishes or enjoy with green salads. Make a simple, homemade version of this classic Italian bread. Serve our rosemary focaccia alongside pasta dishes. Save Recipe. (Chef's Note: This may seem excessive, but focaccia is an oily crusted bread. This is why it is soooooooooo delicious!).
So that’s going to wrap this up for this exceptional food focaccia recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
