Please enable JavaScript!
Bitte aktiviere JavaScript!
S'il vous plaît activer JavaScript!
Por favor,activa el JavaScript!
antiblock.org

Recipe of Mint chutney in 25 Minutes for Young Wife | Easy Cooking Guide

Recipe of Mint chutney in 25 Minutes for Young Wife

Dennis Fox   13/09/2020 09:39

Share to:        

Mint chutney
Mint chutney

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, mint chutney. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food - Somosas Here's a simple, but VERY flavorful recipe for Cilantro Mint Chutney.

Mint chutney is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mint chutney is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have mint chutney using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mint chutney:

  1. Take 1/2 bunch Mint leaves
  2. Get 1/4 bunch coriander leaves
  3. Prepare 2 tbsp ginger garlic paste
  4. Take 3 big green chillies
  5. Make ready As per taste tamarind
  6. Get Little peanuts
  7. Get 1 cucumber
  8. Get 1 tsp Small Onion
  9. Get 1/2 tsp Jeera powder
  10. Prepare As per taste Salt
  11. Get 1 tsp curd

The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc. This easy Mint Cilantro chutney goes well with Indian Snacks, as a dip with chips, samosas , other snacks, as a dressing on tacos or in sandwiches. This is a Versatile Green Chutney. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic.

Instructions to make Mint chutney:

  1. Wash Mint leaves and corrriander leaves, put all ingredients in mixer jar, blend two to three times, add Curd and grind.
  2. Lastly serve with Paratha ya Pokadas, it's very spicy in taste.

The garlic and coriander leaves adds additional dimension to its flavor as well as helps. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint chutney is a delicious condiment, blend of mint and cilantro combined with spices. Most Indian snacks are incomplete without chutney. Chutney also tastes great with a main meal.

So that is going to wrap this up with this special food mint chutney recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2020 Easy Cooking Guide - All Rights Reserved