How to Make Greek Chicken in 15 Minutes for Beginners

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, greek chicken. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek Chicken. this link is to an external site that may or may not meet accessibility guidelines. Greek Chicken - Garlicky lemony oregano flavours infused right through the chicken from a flavour loaded Greek chicken marinade; Greek Salad - the juicy tomatoes, fresh cucumbers, that red wine. Olive oil - I can't think of a marinade that doesn't have at least some oil.

Greek Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Greek Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook greek chicken using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greek Chicken:

1. Get 1 lb. boneless, skinless chicken breasts
2. Get 1/3 cup plain greek yogurt
3. Prepare 1/4 cup olive oil
4. Make ready 1/4 cup fresh lemon juice
5. Prepare 3 cloves garlic, minced
6. Prepare 1 tbsp. red wine vinegar
7. Get 1 tbsp. dried oregano
8. Make ready to taste salt and pepper

This Greek Marinated Chicken is it. The marinade for this chicken (similar to what I used for this Chicken Shawarma ) takes just a few minutes to stir together and creates an absolute explosion of. Bright, fresh and flavorful Greek Chicken Kebabs! Chicken breasts are perfectly portioned into bite size pieces, soaked in a delicious marinade then.

Steps to make Greek Chicken:

1. In a large Ziploc bag, combine the olive oil, greek yogurt, lemon juice, garlic, red wine vinegar, oregano, salt and pepper. Seal the bag and massage to blend the ingredients all together.
2. Add the chicken breasts into the bag, seal it and massage the marinade onto the chicken. Refrigerate and let marinade for at least 30 minutes and up to 12 hours.
3. Once you are ready to cook, either cook it in a skillet with some olive oil over med-high heat, or bake it at 350°F until the internal temperature reaches 165°. Discard the remaining marinade. I baked mine, pictured before baking –>

Grilled Greek chicken kabobs made with a yummy, zesty greek marinade, red onion, three different types of bell peppers, and served with a homemade greek yogurt tzatziki sauce! Greek-Style Chicken Breasts Recipe Fresh herbs, kalamata olives, and feta cheese contribute Easy Greek Chicken Casserole Recipe Assemble an easy one-pot meal with chicken, potatoes, tomatoes. These greek chicken kabobs are incredibly flavorful and a perfect option for both outdoor and indoor grilling. Chunks of chicken breast are drenched in lemon, garlic, oregano, and olive oil before being. These Greek chicken recipes are a great way to bring the flavors of Greece to your dinner table!

So that’s going to wrap it up for this special food greek chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!