Steps to Prepare Striploin steak fajitas salad in 20 Minutes for Beginners

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, striploin steak fajitas salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Kevin Dundon' Steak Salad is perfect for summer entertaining. This striploin steak salad is the best strip loin steak recipe ever! Juicy steak over crunchy fresh salad drizzled with a delicious dressing!

Striploin steak fajitas salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Striploin steak fajitas salad is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook striploin steak fajitas salad using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Striploin steak fajitas salad:

1. Take Marinade
2. Take 1 tbs chilli and garlic oil
3. Get 1 tsp honey
4. Take 1 tsp white pepper
5. Get 1 tsp brown sugar
6. Get 1 tsp smoked paprika
7. Prepare 1 tsp sweet paprika
8. Prepare 1 tsp chilli flakes
9. Get 1 tsp hot chilli powder
10. Prepare 1 tsp garlic granules
11. Take 1 tsp parsley
12. Make ready 1 tsp cumin
13. Prepare Pinch salt and pepper
14. Prepare Salad
15. Get 1 hard boiled egg
16. Prepare Sirloin steak
17. Prepare Lettuce
18. Prepare Cucumber
19. Make ready Half bell pepper
20. Take Half an onion
21. Make ready Couple of mushrooms
22. Get Same seasoning added to the marinade except for sugar and honey
23. Prepare Topped with chipotle mayo
24. Prepare Oil for frying

Healthy restaurant style steak fajita salad, made at home with your choice of beef or chicken and lots of fresh salad greens for a nutrient dense meal. A lot of my favorite meals have a Mexican theme, and this steak fajita salad is one of my all-time favorites! It is really easy to make and can transform. Grilled Striploin steak with salad and fork and knife on cutting board on dark background.

Steps to make Striploin steak fajitas salad:

1. In a bowl mix chilli oil, honey, brown sugar, chilli powder, smoked paprika, sweet paprika, chilli flakes, cumin, garlic powder, salt, pepper, white pepper, parsley and rub all over your steak. Place in fridge and leave to marinade for a minimum of half an hour
2. Chop up your pepper, onion and mushrooms
3. Add oil to the pan then add your steak and vegetables
4. Chop up some lettuce and cucumber and add to a bowl
5. After your steak is cooked to your required taste removed from the pan I like mine medium rare, add your seasoning to your vegetables. The same quantities of seasoning used for the marinade minus the honey and sugar
6. Slice your steak
7. Hardboil and peel and quater an egg
8. Add your vegetables from the pan to the top of your salad then place your sliced steak and quartered egg on top, add a drizzle of chipotle mayo to finish off. Enjoy!

This fajita salad features cumin-rubbed flank steak along with charred peppers and onions over a bed of crunchy, chopped romaine and red cabbage. Fast Ed's making tender striploin steak with a crunchy fennel, cumin and peppercorn seed-coating. Served with an egg, aioli and mint salad plus potato mash and gravy, it's a match made in heaven. Quick, easy and tasty grilled Striploin Steaks. Quick, easy and tasty grilled Striploin Steaks.

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