Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, dry chutney. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dry chutney is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Dry chutney is something that I’ve loved my entire life. They’re fine and they look fantastic.
Dry Peanut Chutney is one of the best side dish we can enjoy with every type of meal. Dry Coconut Chutney Powder Recipe - Chammanthi Podi Recipe - Chutney Powder Recipe in Tamil. Dry Garlic Chutney Recipe (with Step by Step Photos).
To get started with this recipe, we have to first prepare a few components. You can have dry chutney using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dry chutney:
- Get 1 cup roasted chana
- Make ready 1 tsp puffed rice
- Get 2 green/red chilli
- Take 1 cup coriander leaves
- Prepare 1 piece ginger
- Make ready 1 tsp cumin seeds
- Take to taste chat masala,salt
Dry Chutney Powders (Podi Varieties) - Some dry chutney powder recipes that can be prepared in bulk and stored. This can be served with white rice, idli, dosa, sevai, chappatti etc.. This is dry garlic chutney made with garlic cloves, dry coconut, peanuts and red chili powder. It is also known as vada pav chutney.
Instructions to make Dry chutney:
- Take a mixer add all ingredients add salt chat masala and grind and make chutney.
- Serve with pakoda, samosa or dry bhel.
- We can store this for long time in a fridge.
Apart from using this into vada pav, this can be used many ways. Dry Coconut Chutney Powder is a flavorful breakfast side dish prepared using dry coconut, fried gram, red chili powder, curry leaves, garlic, tamarind ,jaggery and salt. Use as a condiment on your favourite sandwich; spoon on grilled or seared meats; enjoy with a slice of good cheese and fruit. A delicious chutney that you'll make over and over again. If you have loved fish cuisine in all its different forms, this easy-to-prepare tangy dry fish chutney will be a welcome addition to your staple diet.
So that’s going to wrap this up with this special food dry chutney recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
