Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, coriander chutney. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Coriander chutney is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Coriander chutney is something which I’ve loved my whole life.
Coriander chutney recipe with step by step photos. This cilantro chutney is a staple in Indian One chutney and many uses. This chutney is a nice accompaniment with veg sandwich, fritters, patties.
To get started with this recipe, we must first prepare a few components. You can cook coriander chutney using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coriander chutney:
- Prepare 100 gms mint leaves
- Get 100 gms coriander leaves
- Make ready 1/2 tsp ginger finely chopped
- Get 5 pieces garlic
- Get 5 green chillies finely chopped
- Prepare To taste black salt
- Prepare 2 tsp dry aamchur powdere
- Get As required imli/Tamriend pulp
Coriander coconut chutney, a secret ingredient for perfect green coconut coriander chutney. Me and my hubby's favorite coriander coconut chutney, just love it. Usually when I make coriander chutney. Coriander chutney recipe or green chutney recipe is a delicious condiment, most extensively used in chaats and as a dip for snacks.
Steps to make Coriander chutney:
- Clean and roughly chopped mint and coriander. Now wash and put it into a jar. Now add black salt, green chilli, ginger, garlic, dry amchur powder and grind it well.
- Now all materials blend it and add mint and mix imli, black salt and some curd in it for nice colour and taste. Now your mint coriander chutney is ready. Serve with roti, pakore or anything. It is very yummy.
- It's ready taste it.
It is tangy and spicy in flavour, and adds colour to the Indian snacks. Green chutney, also known as coriander or hari chutney, is a refreshing Indian condiment that goes with nearly At its core, green chutney is a puree of coriander, chilies and lemon juice with different. coriander chutney, simple chutney pairs well with idli dosa and chapati too. Coriander chutney is ready to serve. Add little water to adjust the consistency.
So that is going to wrap this up for this exceptional food coriander chutney recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
