Easiest Way to Make Apple Crumble in 11 Minutes for Beginners

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple crumble. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Apple Crumble is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Crumble is something that I’ve loved my whole life.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.

To get started with this particular recipe, we must prepare a few ingredients. You can cook apple crumble using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble:

1. Take Filling
2. Take 4 large apples (I used granny smith)
3. Take 1/3 cup sugar
4. Take 1 tsp lemon juice
5. Take 2 tbsp flour
6. Take 1 tsp cinnamon
7. Make ready Topping
8. Get 1 cup walnuts, roughly chopped
9. Take 1,5 cups flour
10. Take 1/2 cup brown sugar
11. Make ready Pinch fine salt
12. Prepare 9 tbsp butter

Start with a simple apple crumble, then play with the variations. You'll quickly see why this apple dessert is well-loved around. I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Below are answers to all your baking questions.

Steps to make Apple Crumble:

1. Preheat oven to 180 degrees.
2. Peel, core, and slice apples into 1/4-inch slices. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.
3. Pour into a lightly greased, medium size baking dish, and spread out into an even layer. Set aside.
4. In another large bowl, mix together the nuts, flour, sugar, cinnamon, and salt for the topping. Using your fingers, gently work in the cold butter until pea-sized lumps are formed.
5. Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 - 60 minutes. Until the crumble is brown and apples are soft.
6. Enjoy warm or at room temperature with vanilla ice cream.

This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of. Because you can never have too much crumble in your life. How To Make the Easiest Apple Crumble.

So that is going to wrap it up for this exceptional food apple crumble recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!