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Steps to Make Easy Chicken and Potato Flautas in 14 Minutes for Beginners | Easy Cooking Guide

Steps to Make Easy Chicken and Potato Flautas in 14 Minutes for Beginners

Mina Dawson   01/09/2020 08:55

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Easy Chicken and Potato Flautas
Easy Chicken and Potato Flautas

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, easy chicken and potato flautas. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken and Potato Flautas is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Chicken and Potato Flautas is something which I’ve loved my whole life. They’re nice and they look wonderful.

Chicken flautas, also known as rolled tacos, are tortillas filled with seasoned chicken and deep-fried for a tasty Mexican-inspired appetizer or meal. thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani and butter chicken, and much more. Thank you for watching this recipe! I hope you enjoy these cheese and chicken filled flautas fried to a crisp!

To get started with this recipe, we have to first prepare a few ingredients. You can have easy chicken and potato flautas using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken and Potato Flautas:

  1. Prepare 1 cup cooked shredded chicken
  2. Prepare 1/4 cup sweet corn
  3. Make ready 1 Idaho potato
  4. Get 1/2 cup chipotle salsa
  5. Get 4 corn tortillas
  6. Take 1 pinch of salt

Chicken and Potato FlautasI'm Not A Cook. Baked Chipotle Ranch Chicken Taquitos (Flautas)The Brewer And The Baker. Make your own frozen and baked taquitos or flautas for a little less money and a whole lot more flavor and quality. Preparing the dish, whatever you want to call it, is not difficult.

Steps to make Easy Chicken and Potato Flautas:

  1. Cover potato with cold water and a pinch of salt. Leave skin on. Boil until fork tender. Remove skin when it is cool enough to handle.
  2. Place chicken, corn, and salsa in a mixing bowl. Squeeze potato over the mixture. Fold to incorporate.
  3. Heat a large non-stick saute pan. Fill each corn tortilla with the chicken mixture. Roll each tortilla with the seam side down in the saute pan. Turn once, when tortilla is crispy and sealed.
  4. Shown served with guacamole and sour cream with cilantro and cotija garnish.
  5. Variations; Jalapenos, onion, roasted bell peppers, tequila, mole, cumin, paprika, poblano, chihuahua

Soften corn tortillas in hot oil, fill them with a mixture of cooked chicken, shredded cheese, and spices. These Chicken Flautas are filled with chicken, salsa, and cheese and baked in the oven until crispy. Your whole family will love this easy, delicious These Chicken Flautas are a staple at my house. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after. Fried chicken flautas made with flour tortilla and fresh ingredients.

So that is going to wrap this up for this exceptional food easy chicken and potato flautas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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