Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my sweet peppered pork chops π. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Gordon shows you Pork Chops with Sweet & Sour Peppers - and how to slice vegetables simply and easily. For the sweet & sour peppers Towards the end of cooking time, add in a generous amount of butter (you'll love it later), lightly tilt the pan and baste the chops with melted butter as they. Place peppers and onion into the pan.
My Sweet Peppered Pork Chops π is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. My Sweet Peppered Pork Chops π is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have my sweet peppered pork chops π using 8 ingredients and 5 steps. Here is how you can achieve that.
Remove from skillet, and keep warm. Season chops with salt and pepper. Transfer to a platter and cover with foil. To cut the pork chop, tilt your knife to cut the chop into irregular triangles or diamond shapes.
The thin edges will crisp up and create a crunchy texture. Once you've cooked all the pork chops, transfer them to the bowl with the pepper and garlic. Sprinkle half of the salt and pepper over everything and. Pork chops with vinegar and sweet peppers makes a simple, healthy weeknight dinner. The pork chops stay tender because they're brined.
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