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Guide to Make Mini Chorizo Tortilla Pizza ๐Ÿ• in 13 Minutes for Young Wife | Easy Cooking Guide

Guide to Make Mini Chorizo Tortilla Pizza ๐Ÿ• in 13 Minutes for Young Wife

Earl Gill   20/09/2020 11:41

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Mini Chorizo Tortilla Pizza ๐Ÿ•
Mini Chorizo Tortilla Pizza ๐Ÿ•

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, mini chorizo tortilla pizza ๐Ÿ•. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These mini tortilla pizzas start out rather unassumingly. Whyyy, lil' darling, we're rocking mini pizzas with tortilla shells. You could call them tortizza bites if you feel so inclined.

Mini Chorizo Tortilla Pizza ๐Ÿ• is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mini Chorizo Tortilla Pizza ๐Ÿ• is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mini chorizo tortilla pizza ๐Ÿ• using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mini Chorizo Tortilla Pizza ๐Ÿ•:

  1. Make ready 1 pack Chorizo (16 ounce), remove from casing
  2. Prepare 1 onion, sliced
  3. Take 1/2 green pepper, sliced
  4. Get 2 packs (6 ounce) fresh mushrooms, sliced
  5. Prepare 6 cloves garlic, minced
  6. Prepare 1/8 teaspoon black pepper
  7. Get 1/4 teaspoon Goya adobo
  8. Prepare 2 cans (14.5 ounce) diced tomatoes
  9. Take 1 can (5 ounce) black olives, drained
  10. Make ready 1 pack Goya Mini Corn tortillas
  11. Take Shredded Mexican cheddar cheese

This is the perfect way to make a tortilla pizza. Baking the crust first is key to it coming out just right. Top tip for making Chorizo tortilla. Cookery Editor, Sue McMahon, suggests serving the tortilla with a green salad for a light meal.

Steps to make Mini Chorizo Tortilla Pizza ๐Ÿ•:

  1. Place chorizo into a large skillet, cut into coins and heat on medium heat……
  2. Sautรฉ chorizo until slightly browned, then add your onion, green pepper, mushrooms and garlic, sautรฉ for several more minutes or until veggies are tender…….
  3. Next add your black pepper, Goya adobo, diced tomatoes and black olives, heat to boiling, stirring occasionally, then bring heat to medium / high and continue to cook and stir for 20 minutes, uncovered,or until all liquid is absorbed…….
  4. Place mini corn tortillas on a foil lined baking sheet……
  5. Spoon several spoonfuls of your chorizo sauce over tortillas……
  6. Place some shredded Mexican cheddar cheese on top of chorizo sauce……
  7. Bake in a preheated 400 degree oven for 10 minutes or until cheese has fully melted……repeat until chorizo sauce is used up or you run out of mini tortillas……..
  8. Serve and enjoy ๐Ÿ˜‰! For me this made 12 mini tortillas……๐Ÿ˜‹

Cheddar cheese can be used if you can't find the Spanish Manchego cheese. When you're ready for a break from Italian pizza, turn to this tortilla-based chorizo pie. Instead of marinara, this Mexican pizza is topped with a spicy Instead of marinara, this Mexican pizza is topped with a spicy black bean sauce, jalapeno peppers, salsa, and more. Le basilic sera ร  dรฉposer aprรจs la cuisson. A traditional Spanish dish, tortilla is a thick omelet composed of potato, onions, and egg.

So that is going to wrap this up for this special food mini chorizo tortilla pizza ๐Ÿ• recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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