Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, taste of winter overnight oats. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Taste of Winter Overnight Oats is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Taste of Winter Overnight Oats is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have taste of winter overnight oats using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Taste of Winter Overnight Oats:
- Make ready 1/2 cup old fashioned rolled oats
- Take 1/3 cup eggnog
- Make ready 2 tbsp. dried cranberries
- Prepare 1/4 tsp. cinnamon
- Prepare 1/4 tsp. nutmeg
- Make ready handful chopped walnuts
If you like the taste of coffee but want to limit your intake of caffeine, simply substitute the espresso or ground coffee with ground chicory root. Since overnight oats are really just oats that have been left to soften for hours in liquid — usually milk of some sort — to break down and become porridge-like, if you Just like any other food, overnight oats needs to be seasoned properly and will frankly taste like cardboard without that pinch of salt. Oats aren't just for winter. * Overnight oats are a super-quick, no-cook method of making oats. * Just put oats, milk, or a milk alternative, and whatever ingredients For an authentic Cherry Bakewell taste, this recipe mixes ground almonds and cherry yoghurt into the oats and is made with almond milk. Join me as I make overnight oats!
Instructions to make Taste of Winter Overnight Oats:
- In a half pint sized mason jar (or similar sized Tupperware container with tight fitting lid), layer in the oats, cinnamon, nutmeg, cranberries and the eggnog on top.
- Place the lid tightly on and shake to mix.
- Refrigerate overnight (or at least 5 hours). Once ready to eat, stir in the walnuts. Serve immediately after chill time or keep refrigerated for up to 3 days.
I take you through the full prep and test out three different flavours. I also tell you what I would change for the next. Throw in a handful of mini chocolate chips if desired. Blueberry Overnight Oats: Use fresh or frozen blueberries as the fruit. You can also use blueberry yogurt if you wish.
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