Easiest Way to Make Beef Stew in 29 Minutes for Mom

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe.

Beef Stew is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef Stew is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef stew using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:

1. Get Stew
2. Prepare 1 lb Beef Top Round Steak BNLS
3. Get 3/4 cup Flour
4. Prepare 1 tbsp Beef Granules
5. Get 1 tsp Powdered Garlic
6. Get 1 tsp Salt
7. Make ready 1/2 tsp Pepper
8. Get 2 cup Beef Broth
9. Take 2 tsp Kitchen Bouquet
10. Get 2 tbsp Milk
11. Take 1 tsp Worcestershire Sauce
12. Get 3 1/2 small Potatoes
13. Prepare 1/2 medium Red Onion
14. Prepare 20 Baby Carrots

I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. Nothing says home cooking like a hearty beef stew. Learn how to make it in this episode! Beef stew is a cold weather essential.

Steps to make Beef Stew:

1. Place cut up meat in crockpot. No need to brown it first.
2. Mix flour, pepper, salt, beef granule, and garlic then add to the meat and mix to coat the meat evenly.
3. Mix kitchen bouquet, worcestershire sauce, beef broth, and milk then add to the crockpot and mix again.
4. Cut up onions and potatoes, but not the carrots and add all to the crockpot and mix.
5. Set to low and cook for 7 hours.
6. Then set to high and cook for 2 more hours.
7. And enjoy!

Read on to get all the hot deets on this ultra-comforting stew. This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous.

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