Simple Way to Prepare Pico de gallo-Hotdog in 21 Minutes at Home

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pico de gallo-hotdog. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Pico de gallo-Hotdog. I hope this doesn't discourage anyone but this really is pretty good!! Hotdogs really isn't dogs, and pico de gallo really isn't rooter beaks.

Pico de gallo-Hotdog is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Pico de gallo-Hotdog is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pico de gallo-hotdog using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pico de gallo-Hotdog:

1. Get Dog
2. Take 29 ounces sauerkraut
3. Take 1 pound hotdogs
4. Make ready Pico De Gallo
5. Make ready 1 cup tomatoes
6. Prepare 1 large jalapenõ
7. Take To taste kosher salt
8. Prepare 1 tablespoons parsley chopped
9. Get 1 tablespoons cilantro chopped
10. Take 1/4 cup diced shallot
11. Prepare 1/2 teaspoon granulated garlic powder
12. Prepare 2 tablespoons lemon juice

Slice the bolillo buns length way down the middle. Scoop a tablespoon of onion mix into the bun. Then put the bacon-wrapped hot dog on top and sprinkle with pico de gallo, and diced avocado. I hope this doesn't discourage anyone but this really is pretty good!!

Instructions to make Pico de gallo-Hotdog:

1. I used cherry tomatoes so I sliced them in half. Slice the jalapenos in half and remove the ribs and seeds, then dice. Dice the shallots.
2. Heat a skillet with sauerkraut with its juices. Slice the hot dogs and then add the hotdogs to the sauerkraut.
3. Push the hotdog pieces into the sauerkraut and cover. Simmer till the juices are absorbed into the hotdogs.
4. Add the herbs and spices to the pico de gallo along with the lemon juice. Mix well.
5. Serve the pic de gallo over the hotdog and sauerkraut. I hope you enjoy!!

Hotdogs really isn't dogs, and pico de gallo really isn't rooter beaks. Pico de gallo literally means rooster beak. cindy. This is a super simple and easy recipe that will WOW your guests.. Meanwhile, roll the bacon around the hot dog by spiraling it around the hot dog from one end to the other. The bacon should stick to the hot dog without a toothpick, but you can use one if desired.

So that’s going to wrap it up for this exceptional food pico de gallo-hotdog recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!