Simple Way to Make Stew Beef-Mouth Watering in 10 Minutes for Mom

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, stew beef-mouth watering. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stew Beef-Mouth Watering is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Stew Beef-Mouth Watering is something which I have loved my entire life. They’re nice and they look fantastic.

African Beef Stew - a popular mouth-watering stew and a traditional West African Stew that is often prepared in most homes, in a number of different ways. A must-have for Christmas gatherings and in everyday meal. This slow-cooked French stew is a tantalising combination of rich, warming flavours-perfect for a midwinter dinner party.

To begin with this particular recipe, we have to prepare a few components. You can cook stew beef-mouth watering using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Stew Beef-Mouth Watering:

1. Prepare 3 lb Beef cut into bite size pieces
2. Make ready 2 tsp Salt
3. Make ready 1 tsp Black pepper
4. Make ready 1/2 tbsp All purpose meat seasoning
5. Get 1 tsp Cayenne pepper
6. Get 1 large Onion
7. Make ready 4 clove Galric
8. Make ready 3 stick Fresh thyme
9. Make ready 1 Carrot
10. Take 1/2 tbsp Brown sugar
11. Take 1/2 tbsp Vegetable oil
12. Prepare 3 cup Water

It makes the most amazing gravy. Combine soy sauce, water, Worcestershire sauce, sugar, salt, onion powder, garlic powder, and liquid smoke. Pour marinade into heavy-duty resealable bag. Winter is coming and this beef and Guinness Stew is exactly what the doctor ordered.

Instructions to make Stew Beef-Mouth Watering:

1. Rinse beef and place in a bowl
2. Add all the dry ingredients except brown sugar
3. Mince the garlic and cut the onions and into cubes
4. Heat a skillet, add oil
5. Place the sugar in the oil and allow it to carmalize. Do not let it smoke or tune black.
6. Just as the sugar start to carmalize, add te seasoned beef to the pot
7. Stir, cover and let the flavor builds up..
8. After all the water from the beef dries out, pour one cup of water in the pot.
9. Remove the beef from the skillet and place in a pressure cooker
10. Add chopped garlic, onion, carrot, thyme and 2 cups of water
11. Cover and let pressure for 30 minutes

This is the perfect recipe for your slow cooker/crockpot. Added more instead of water and stewed longer. Heat oil in large saucepan or Dutch oven on medium-high heat. This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an hour. Don't forget the crusty bread for serving.

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