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Guide to Make Thursday Night Meal in 14 Minutes at Home | Easy Cooking Guide

Guide to Make Thursday Night Meal in 14 Minutes at Home

Vernon Morton   04/11/2020 08:35

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Thursday Night Meal
Thursday Night Meal

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, thursday night meal. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

See the best & latest Thursday Night Meal Deals on isCoupon.com. Thank you so much for tuning into today's video! I hope you get encouraged to do/try something new! luuv..

Thursday Night Meal is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Thursday Night Meal is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have thursday night meal using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thursday Night Meal:

  1. Take Linguine
  2. Get 1/2 pound linguine
  3. Get 1 quart water
  4. Make ready 1 tablespoons salt
  5. Prepare 2 tablespoons extra virgin olive oil
  6. Get 1 tablespoon extra virgin olive oil for tossing
  7. Prepare 2 tablespoons parsley flakes for tossing
  8. Get 24 ounces vodka spaghetti sauce
  9. Get Porkchops
  10. Take 2-1/2 pound bone in center cut porkchops
  11. Take As needed salt
  12. Make ready As needed ground black pepper
  13. Prepare Flour
  14. Prepare 1-1/2 cup all purpose flour
  15. Get 1 teaspoon salt
  16. Take 1 teaspoon ground black pepper
  17. Prepare Vegetables
  18. Make ready 1 pound mixed vegetables
  19. Get 1/2 teaspoon pink Himalayan salt
  20. Make ready 1/2 teaspoon granulated garlic powder
  21. Prepare 1/2 teaspoon granulated onion powder
  22. Get Eggs
  23. Make ready 2 extra large eggs
  24. Make ready To taste salt and pepper
  25. Get 1/4 cup water

Late-night meals and midnight snacks aren't uncommon. Avoid large meals within a few hours of your bedtime. If you have to be awake at night, as with shift work, try to stick as close to regular. Basically, it keeps you full, which means no more tossing and turning with a rumbly stomach. "For a late night snack, you can use hummus as a dip for raw veggies or Ezekiel bread," says Gioffre.

Steps to make Thursday Night Meal:

  1. Boil the pasta till your desired doneness, in the water with sal and olive oil. Drain saving the pasta water. Add the 1 tablespoon of extra virgin olive oil with the parsley and toss the pasta till coated.
  2. Wash and season the porkchops. Season the flour. Then coat each porkchops with the seasoned flour. Heat the oil for frying. Let each porkchop rest with flour coating for at least 10 minutes.
  3. Fry in the oil 7 minutes per side. Turn the 3rd time and cook frying 5 minutes. My chops are an inch thick.
  4. Cook the vegetables in a pot with a cup of the pasta water. Add granulated garlic and onion powder. Salt to taste. Cook to your desired consistency.
  5. Move to a paper towel when done to absorb excessive amounts of oil. Fry the eggs. Heat the skillet. Add the eggs, salt, and pepper. When the bottom whites are cooked add water and cover till all the whites are done.
  6. Serve with the egg on top of sauce for linguine. I hope you enjoy!!!

Thursday Night Meal Prep: Begin marinating the steak for tomorrow's Chile-Marinated Skirt Steak dinner. Themed dinner nights make meal planning quick and easy. I think you'll find some new ideas along with oldies but goodies on my ultimate list of themed dinner nights below. When hunger attacks at night, you may wonder which foods are a healthy option. A late-night meal keeps the body on 'high alert' when it should be winding down, researchers found.

So that is going to wrap it up with this special food thursday night meal recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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