Easiest Way to Prepare Creamy Sausage Tomato Tortellini in 11 Minutes for Beginners

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy sausage tomato tortellini. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Sausage Tomato Tortellini is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Creamy Sausage Tomato Tortellini is something which I’ve loved my whole life.

Cook tortellini according to package directions. Add tomatoes and spinach; cook and stir just until spinach is wilted. Pasta is always a winning dish in our house which is why this One-Pot Creamy Sausage and Tomato Tortellini is great for any weeknight meal.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy sausage tomato tortellini using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Sausage Tomato Tortellini:

1. Prepare Tortellini
2. Get Basil
3. Take Olive Oil
4. Get Petite Tomatoes
5. Prepare Spinach
6. Prepare Garlic
7. Get Onion Powder
8. Make ready Salt and Pepper
9. Make ready Half and Half
10. Prepare Parmesan Cheese
11. Take Sausage
12. Get Flour

Italian sausage and tortellini nestled in a creamy tomato sauce and topped with gooey mozzarella cheese in this Creamy Sausage and Tortellini make a quick and easy pasta dinner that the whole family will love! A delicious one pan meal that combines the tender, cheese filled pasta with savory sausage and wraps it all in a creamy cheesy tomato sauce. Buy those pre-made tortellini in the store, smother them with this delicious homemade creamy sauce, and your dinner is ready! Creamy Mozzarella, Sausage, Spinach, and Tomato Tortellini - easy, delicious pasta dinner that's easy to make, yet it tastes like something you would get in a good Italian restaurant.

Instructions to make Creamy Sausage Tomato Tortellini:

1. Begin by boiling the tortellini until al dente.
2. Brown the sausage in a separate pan.
3. The sausage browned really fast so moved it from pan to a bowl and used the same pan to brown garlic and spinach.
4. Once the garlic is fragrant add the petite diced tomatoes, basil, onion salt, salt, and pepper into the pan.
5. In a separate bowl mix together flour and half and half until creamy. (I used a handy dandy measuring cup.) I'm all about less dishes haha no judgements please ;)
6. Cook and stir over medium heat until it begins too bubble.
7. Add the mixture into the pan along with the parm cheese.
8. Keep stirring until mixture begins to reduce. Then add the tortellini and the sausage. (Or one by one to make sure it is all stirred.) i added the sausage first stirred then added the tortellini.
9. Serve and enjoy !!!! (Or take a small bite before serving just in case:) )

Creamy Sausage Tortellini Soup is a thick and creamy soup base with chunks of cooked pork sausage, crunchy carrots, buttery kale and three cheese tortellini pasta cooked in a smooth and rich tomato sauce. This soup will become an instant favorite! Winter soup is my favorite and this soup has all the flavors! If you love tortellini as much as I do try this Slow Cooker Creamy Chicken Tortellini. Tender tortellini pasta filled with cheese or spinach is simmered along with Italian sausage in a rich and flavorful sauce to make this recipe for Sausage, Tortellini, and Spinach in a Creamy Tomato Sauce.

So that’s going to wrap this up with this special food creamy sausage tomato tortellini recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!