Simple Way to Prepare Homemade pancake and waffle syrup in 31 Minutes for Mom

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade pancake and waffle syrup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Pancake Syrup (Butter-Maple). "Old-fashioned pancake syrup made with simple ingredients! A delicious butter-maple flavor that's When it comes to pancake syrup my boys are SO DOGGONE PICKY!! I use to get whatever was on sale but not anymore.

Homemade pancake and waffle syrup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Homemade pancake and waffle syrup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade pancake and waffle syrup using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade pancake and waffle syrup:

1. Get 2 c brown sugar
2. Prepare 1 c water
3. Make ready 1/2 c butter
4. Get 1/4 teaspoon vanilla extract or maple extract
5. Get 1/4 teaspoon salt

Homemade pancake syrup is super tasty and with all of the options we're sharing, you can choose whichever tasty flavor you're craving! Flavored syrups are yummy for pancakes, waffles, French toast, crepes, ice cream or cake. Ideas for flavors include raspberry, orange, blueberry, peach and. Homemade Pancake Mix / Waffle Mix - The best pancake or waffle mix from scratch that makes fluffy, light pancakes or crispy, light waffles!

Steps to make Homemade pancake and waffle syrup:

1. Combine the sugar and water in a medium size saucepan. Bring to a boil, stirring until the sugar has dissolved. Lower the heat to medium and allow the mixture to boil for 4 minutes. Add the butter and stir until the butter has dissolved. Remove from the heat and add the extract if desired.
2. Let the syrup cool for 5 minutes before transferring to a pitcher or jar for storage. Serve immediately or store tightly covered in the refrigerator for up to a month. Enjoy!
3. To reheat, remove the lid and microwave in 15 second intervals, stirring in between until hot. Or place on a folded washcloth in a pan of water, bring to a simmer and using a hotpad, swirl the jar every so often until the syrup has warmed.

This homemade pancake mix uses cornflour or cornstarch. This lightens up the mix resulting in a lighter batter that gives you fluffier pancakes, and. Lots of different pancake and waffle recipes to please, and a few yummy syrup and topping recipes. Get ready to make the best breakfast of your life. CUSTOMIZE YOUR MEAL: It's easy to flavor pancake and waffle batters with the tastes you love.

So that’s going to wrap it up with this special food homemade pancake and waffle syrup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!