Steps to Make Sultan Sausage/Spinach Tortellini Bake -halal friendly in 21 Minutes for Mom

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sultan sausage/spinach tortellini bake -halal friendly. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sultan Sausage/Spinach Tortellini Bake -halal friendly is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sultan Sausage/Spinach Tortellini Bake -halal friendly is something which I’ve loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook sultan sausage/spinach tortellini bake -halal friendly using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sultan Sausage/Spinach Tortellini Bake -halal friendly:

1. Take Butter
2. Get Long stem onions/chopped
3. Take Fresh coarsely Chopped Mushrooms
4. Take sliced/pitted black olives
5. Make ready Chopped sausage (we use Turkish brand/Halal mild Sucuk dried beef sausage)
6. Prepare sundried diced tomatoes (we like hunts rosemary & oregano)
7. Prepare Spinach Tortellini (usually find several brands in the packaged deli dept if supermarket)
8. Prepare sun dried tomato pesto sauce (we used classico brand)
9. Prepare shredded parmesan cheese & mozzarella

Steps to make Sultan Sausage/Spinach Tortellini Bake -halal friendly:

1. Allow pan to melt butter on medium
2. Chop and add onion, mushroom, olives, sausage.
3. Drain tomatoes, add to pan
4. Turn up heat, flipping occasionally until excess liquid is cooked into mixture
5. While pan mixture is cooking off liquid, boil pasta per directions on package.
6. Drain pasta and transfer to pan mixture. -adding in pesto. *we turn off the heat, but mix in the pan. Helps to blend elements.
7. Transfer to baking dish (top with parmesan and mozzarella optional) & bake for 20min @ 375°.
8. We usually plate & serve with Sultan Baguette pizza & garnish with Mezzetta Golden Pepperoncini.

So that’s going to wrap it up with this special food sultan sausage/spinach tortellini bake -halal friendly recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!