Steps to Prepare Ham and Bean Soup in 11 Minutes for Mom

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ham and bean soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ham and Bean Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Ham and Bean Soup is something which I have loved my entire life. They are fine and they look wonderful.

Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup.

To get started with this recipe, we have to first prepare a few components. You can have ham and bean soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Bean Soup:

1. Take ham rough chopped
2. Take dried great northern beans
3. Make ready homemade ham stock
4. Get finely chopped carrots
5. Get finely chopped celery
6. Make ready bay leaves
7. Take dehydrated onion flakes
8. Take granulated garlic
9. Take white pepper
10. Make ready dried thyme
11. Make ready Organic No-Salt Seasoning (Costco brand)

Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make! It requires minimal ingredients including a leftover Ham and bean soup was one of my mom's go-to dinners growing up. Almost every single Sunday she made roast beef or ham and so of course when. This ham and bean soup is really simple.

Steps to make Ham and Bean Soup:

1. Soak the beans overnight in cold water.
2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.

It's a classic that will take some of us back down memory lane, and fill you right up at the same time. Ham - This recipe is so delicious that I would even go out to just buy a small ham to make the soup if I don't have leftovers. Soup Beans And Ham in a Camp Dutch Oven. This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham!

So that is going to wrap this up with this exceptional food ham and bean soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!