Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, salad with shredded chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salad with shredded chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Salad with shredded chicken is something which I have loved my entire life.
Easy shredded chicken salad is perfect for your weekly meal prep. It is a delicious and healthy low carb option that does not disappoint! Chicken salad is one of those meals that I could pretty much eat every day.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook salad with shredded chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salad with shredded chicken:
- Get 2 Eggs
- Get 1/4 kg Shredded chicken
- Make ready 1 tea bag green teaa
- Take 1 small Cucumber
- Get Handful Lettuce
- Take Handful Spring onion
- Make ready Salt
- Make ready 1 small bulb Onion
- Take 1/4 teaspoon Curry
The chicken is slowly poached in an aromatic mixture of water, sake, and ginger until it's tender and easy to pull apart. To make the salad, the shredded chicken is tossed. Try making this tasty chicken salad with bulgur wheat and courgette during the week for an easy midweek meal. Once the chicken is shredded, mix it with mayonnaise, chopped celery, sweet onion, salt, and some freshly ground black pepper.
Instructions to make Salad with shredded chicken:
- Boil the chicken with onion,salt and curry.boil for 5mins let the water dry.
- Boil for the eggs for 4mins.
- Wash the cucumber,spring onion,lettuce and cut.
- Boil water for 2mins and add salt then pour in the vegetables allow for another 2mins.
- Drain the water and serve in a plate.crack the eggs and cut.
To make it extra creamy, add chicken broth to the salad one tablespoon at a time until the texture looks good and it's as creamy as you want it. Highly nutritious, filling and satisfying, this Shredded Chicken Salad has a delicious Asian flavor profile that'll have you coming back for more! If there's one thing I can tell you about this Asian Shredded Chicken Salad, it's that it will NOT leave you feeling like you're actually eating salad… This salad is great to take to a picnic or even save for work. Leftover chicken layered with shredded cabbage, pungent fish sauce, spicy chiles, and fresh mint makes a bright and simple salad great for a quick lunch or weeknight meal. This salad is often served with chicken soup with cellophane noodles.
So that’s going to wrap it up for this exceptional food salad with shredded chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
